Miele Dishwasher Bakım ve Onarım - Sayfa 25

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3.10 Loading the dishwasher

In contrast with laundry care where different items are pre-sorted

depending on textile type, temperature and color and washed separately,

it is generally expected that a dishwasher thoroughly cleans the most

varying types of soiled items in one mixed load. One basic requirement for

this, in addition to the selection of a suitable program appropriate to the

level of soiling and type of load, is the correct loading of the dishwasher.

Basic requirements:

1. The spray arms must rotate freely so that the water spray can

reach all parts of the load.

2. The detergent dispenser flap must not be obstructed so it can

open fully.

Tips for loading the baskets:

1. Coarse soiling that is easily scraped off and large food residues

should be removed beforehand to avoid blocking the filters.

Note

Pre-rinsing plates under running water is not necessary.

2. The openings of all containers (glasses, cups, pots, etc.) should

always face downwards after loading.

3. Items with concave or grooved areas should always be placed

in a slanting position so that water can drain off.

4. Items should always be seated firmly so that possible damage

caused by tipping is avoided.

Note

Ashtrays should not be washed in a dishwasher as they

cause ash deposits to develop on the load and cabinet

interior.

Technical Information