Dickinson SEA-B-QUE SMALL Operatör El Kitabı - Sayfa 7

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Warnings

If the burner does not light immediately turn control regulator to lock-off position and do

not attempt to light the burner for at least 60 seconds

Close the lpg cylinder valve when sea-b-que is not in use

Close the lpg cylinder valve when the boat is unattended

Close the lpg cylinder valve in the event of an emergency

Close the sea-b-que regulator valve before opening the lpg cylinder valve

Operation

When the burner is lit the Control Regulator setting may be selected. With the lid closed

the Sea-B-Que will quickly reach cooking temperatures (5 minutes).

Do not leave the control regulator at high and the lid closed for long periods of time or

damage may be caused to the sea-b-que. High gas settings are only recommended for a

short pre-heat period and barbequing with the lid open, or lid closed but at a moderate

setting. After cooking turn the Sea-B-Que off at the LPG source. Once the burner has

extinguished turn the Control Regulator to the LOCK-OFF position.

pressurize the fuel line.

Cleaning and Maintenance

Clean grease from the drip tray and the base of the Sea-B-Que regularly

Clean burner and burner orifice seasonally. The burner orifice can be removed

for thorough cleaning with hot water and a bronze wire brush.

Stainless Sea-B-Que top lid and main body will discolor with the heat. Stainless

steel has a chromium layer that makes it corrosion resistant. When the metal is

heated more of the chrome reacts with the oxygen in the atmosphere and becomes

this chromium oxide. The discoloration is a by-product but it is not rust or

corrosion. An acidic compound known as pickling paste can remove the tinting.

The use of oven cleaner to remove cooking stains and maintain appearance is

recommended.

recommended. Stainless steel Polish if available will also enhance the look of

your Sea-B-Que.

Igniter: A defective igniter is uncommon. If the igniter does not work it will be

caused by grease build-up on the wire electrode OR the igniter mount is not

grounded to the body of the barbecue during assembly. The igniter can be cleaned

with hot water and a cloth.

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Using a non-metallic abrasive pad on the exterior is also

This will de-