Sharp Carousel R-230H Kullanım Kılavuzu - Sayfa 7
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|INFORMATION
YOU NEED TO KNOW
ABOUT
UTENSILS
AND
COVERINGS
It is not necessary to buy all new cookware. Many
pieces already in your kitchen can be used suc-
cessfully in your new microwave
oven. Make sure
the utensil does not touch the interior walls during
cooking.
Use these utensils for safe microwave cooking
and reheating:
• glass
ceramic
(Pyroceram®),
such
as
Corningware ®.
• heat-resistant
glass (Pyrex ®)
,, microwave-safe
plastics
• paper plates
,, microwave-safe
pottery, stoneware and porce-
lain
* browning dish (Do not exceed recommended
preheating time. Follow manufacturer's direc-
tions.)
These itemscanhe used farshort t imereheating
offoods that havelittle fater sugar inthem:
° wood, straw, wicker
Should you wish to check
if a dish is safe for
microwaving, place the empty dish in the oven and
microwave on HIGH for 30 seconds. A dish which
becomes very hot should not be used.
Thefollowing ceverings a re ideal:
,, Paper towels are good for covering foods for
reheating and absorbing fat while cooking ba-
con.
* Wax paper can be used for cooking and re-
heating.
* Plastic wrap that is specially
marked for mi-
crowave use can be used for cooking and re-
heating. DO NOT allow plastic wrap to touch
food. Vent so steam can escape.
,, Lids that are microwave-safe are a good choice
because heat is kept near the food to hasten
cooking.
* Oven cooking bags are good for large meats
or foods that need tenderizing.
DO NOT use
metal twist ties. Remember to slit bag so steam
can escape.
Hew to use aluminum
fell in your microwave
oven:
• Small
flat pieces
of aluminum
foil placed
smoothly on the food can be used to shield
areas that are either defrosting or cooking too
quickly.
• Foil should not come closer than one inch to
any surface of the oven.
Should you have questions about utensils or cov-
erings, check a good microwave
cookbook or fol-
low recipe suggestions.
ACCESSORIESThere are many microwave
acces-
sories available
for purchase.
Evaluate carefully
before you purchase so that they meet your needs.
A microwave-safe
thermometer
will assist you in
determining correct doneness and assure you that
foods have been cooked to safe temperatures.
Sharp is not responsible
for any damage
to the
oven when accessories
are used.
ABOUT
CHiLDREH
AHD
THE
MICROWAVE
Children below the age of 7 should use the micro-
wave oven with a supervising
person very near to
them. Between the ages of 7 and 12, the super-
vising person should be in the same room.
The child must be able to reach the oven comfort-
ably; if not, he/she should stand on a sturdy stool.
At no time should anyone be allowed to lean or
swing on the oven door.
Children should be taught all safety precautions:
use potholders,
remove coverings
carefully,
pay
special attention to packages that crisp food be-
cause they may be extra hot.
Don't assume that because a child has mastered
one cooking skill he/she can cook everything.
Children need to learn that the microwave oven is
not a toy. See page 15 for Child Lock feature.