Siemens HB 78 6B Series Kullanım Kılavuzu ve Kurulum Talimatları - Sayfa 2

Fırın Siemens HB 78 6B Series için çevrimiçi göz atın veya pdf Kullanım Kılavuzu ve Kurulum Talimatları indirin. Siemens HB 78 6B Series 44 sayfaları.
Ayrıca Siemens HB 78 6B Series için: Kullanıcı Kılavuzu (40 sayfalar)

Siemens HB 78 6B Series Kullanım Kılavuzu ve Kurulum Talimatları
en Safety

Table of contents

USER MANUAL
1
Safety ....................................................................    2
2
Preventing material damage ...............................    5
3
ergy .......................................................................    6
4
Familiarising yourself with your appliance ........    7
5
Accessories........................................................    10
6
Before using for the first time ...........................    11
7
Basic operation ..................................................    12
8
Steam ..................................................................    12
9
Time-setting options..........................................    14
10
Meat thermometer ..............................................    16
11
Programme .........................................................    17
12
Childproof lock...................................................    20
13
Rapid heating .....................................................    20
14
Sabbath mode ....................................................    20
15
Basic settings.....................................................    21
16
Home Connect ...................................................    22
17
Cleaning and servicing ......................................    24
18
Self-cleaning ......................................................    26
19
Descaling............................................................    27
20
Shelf supports....................................................    28
21
Appliance door...................................................    29
22
Troubleshooting.................................................    31
23
Disposal..............................................................    34
24
Customer Service...............................................    34
25
How it works.......................................................    34
26
INSTALLATION INSTRUCTIONS .......................    39
26.1 General installation instructions.......................    39
1 Safety
Observe the following safety instructions.
1.1 General information
¡ Read this instruction manual carefully.
2
¡ Keep the instruction manual and the
product information safe for future refer-
ence or for the next owner.
¡ Do not connect the appliance if it has been
damaged in transit.
1.2 Intended use
This appliance is designed only to be built
into kitchen units. Read the special installation
instructions.
Only a licensed professional may connect ap-
pliances without plugs. Damage caused by in-
correct connection is not covered under the
warranty.
Only use this appliance:
¡ To prepare meals and drinks.
¡ In private households and in enclosed
spaces in a domestic environment.
¡ Up to an altitude of max. 4000 m above
sea level.
1.3 Restriction on user group
This appliance may be used by children aged
8 or over and by people who have reduced
physical, sensory or mental abilities or inad-
equate experience and/or knowledge,
provided that they are supervised or have
been instructed on how to use the appliance
safely and have understood the resulting
dangers.
Children must not play with the appliance.
Children must not perform cleaning or user
maintenance unless they are at least 15 years
old and are being supervised.
Keep children under the age of 8 years away
from the appliance and power cable.
1.4 Safe use
Always place accessories in the cooking com-
partment the right way round.
→ "Accessories", Page 10
WARNING - Risk of fire!
Combustible objects that are left in the cook-
ing compartment may catch fire.
▶ Never store combustible objects in the
cooking compartment.
▶ If smoke is emitted, the appliance must be
switched off or the plug must be pulled out
and the door must be held closed in order
to stifle any flames.
Loose food remnants, fat and meat juices
may catch fire.