Whirlpool 3XARG496WP00 Onarım Kılavuzu - Sayfa 20

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GUIDE TO FOOD STORAGE
Thawing
Here are some helpful
hints:
Raw vegetables:
do not thaw,
put straight
into boiling
water
and cook as usual
Meat
(large cuts): thaw
In the refrigerator
compartment
without
unwrapping.
Before
cooking,
leave at room temperature
for a
couple of hours.
(small cuts): thaw at room temperature
or cook
directly.
Fish:
thaw in the refrigerator
compartment
without
unwrapping
or cook directly
before
complete
thawing.
Previously
cooked food:
reheat In the oven
without
removing
It from Its alumrnium
contarner.
Fruit:
thaw In the refrigerator
compartment
NOTE:
Never store warm food In the freezer