Zanussi DV 35 Kullanım ve Bakım Talimatları - Sayfa 20
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Max. Storage
Period
Method
Remarks
Potatoes
3 months
New potatoes^pnd chips can be frozen
raft/. Otherwise cook partially in one of
usual forms, cool then freeze
Beans (Broad,
French or Runner)
12 months
Peel or pod, and wash, top and tail.
Cut large beans into shorter lengths
or slice.
Blanch for 2 mins., cool for
same time in iced water
then freeze.
Carrots
12 months
Use small ones. Prepare by scraping,
top and tail.
Blanch for 3-4 mins.
Cauliflower
12 months
Break up the florets and wash.
Blanch for 3 mins. Add
lemon juice to water to
improve whiteness.
Spinach
12 months
Wash thoroughly.
Remove thicker veins. Chop if liked.
Blanch a few leaves at a
time, for 2 mins.
Sprouts
12 months
Use only small ones.
Remove outer leaves.
Blanch for 3 mins.—medium
114-2 mins.-small
Root crops
12 months
The younger the better.
Peel and slice or freeze whole.
Blanch for 3-5 mins.
FRUIT
Apples
9-12 months
Freeze either of two ways:
as puree-stew with little water,
beat to smooth pulp, sweeten to taste,
blanch for two mins., drain and cool.
Pack tightly in layers with a little dry
sugar sprinkled between, if so desired;
or soak in slightly salted water for ten
minutes, dry and freeze.
Freeze in small quantities.
Pack in plastic containers,
leaving 1.5 cm (14 in.)
headroom.
Apricots
10-12 months
Preferably remove stones, but leave
skins on. Pack in syrup 200- 400g
(l/i-l lb.) sugar to 550ml (1 pint) of
water, making sure fruit is covered.
Pack in plastic containers,
leaving 1.25-2.5cm (14-1 in.)
2.5cm (14-1 in) headroom.
Cherries
12 months
ditto
ditto
Damsons
12 months
ditto
ditto
Plums
9 months
ditto
ditto
Gooseberries
12 months
ditto
ditto
Blackberries
12 months
Either pack in syrup as above, or coat
with caster sugar and pack in plastic
containers. Also may be frozen open
then pack in containers.
ditto
Currants
12 months
ditto
ditto
Raspberries
12 months
ditto
ditto
Strawberries
12 months
ditto
ditto
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