Zanussi ZFG06400WA Kullanıcı Kılavuzu - Sayfa 6
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Hints and tips
Normal operating sounds
You may hear faint gurgling or bubbling
sounds when the refrigerant is pumped
through the coils or tubing at the rear, to the
shelves.
When the compressor is on, the refrigerant
is being pumped round, and you will hear
a whirring sound or pulsating noise from
the compressor. A thermostat controls the
compressor, and thermostat cuts in and out.
Food storage
When you arrive home, place the frozen food
in the freezer immediately. Keep the time
between buying chilled food and placing it in
your fridge as short as possible.
Do not push food together too much; try to
allow air to circulate around each item.
Do not store food uncovered. Ensure that
food placed in the freezer is dated and
labeled and used in date order to ensure that
food is consumed at its best. Remove suspect
food from your refrigerator and clean, refer to
cleaning and maintenance.
Energy saving advice
Do not install the appliance close to sources
of heat, such as a cooker, dishwasher or
radiator. Locate the appliance in a cool well-
ventilated room and make sure that the air
openings is good.
Avoid unnecessary frosting in the cabinet by
packing all foodstuffs into airtight packages.
Always leave warm food to cool down in room
freezer.
Food which is to be frozen (when cool)
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should be placed in the fridge before being
transferred to the freezer. Thaw frozen food in
the fridge. This will ensure safer defrosting of
food and reduce the work of the refrigeration
unit.
Try to avoid keeping the door open for long
time, warm air will enter the cabinet, and
cause
energy consumption.
Ensure there are no obstructions preventing
the door from closing properly.
It is advisable to periodically clean the freezer.
In the event of a power failure
If there is a power failure during the storage
of frozen food, keep the door closed. If the
temperature within your freezer should rise,
do not refreeze the food without checking its
condition.
The following guidelines should assist you:
● Ice cream :Once thawed should be
discarded.
● Fruit and vegetables: If soft should be
cooked and used up.
● Bread and cakes: Can be refrozen without
danger.
●
up quickly.
● Cooked dishes: i.e. casseroles, should be
refrigerated and used up.
● Large pieces of meat: Can be re-frozen
providing there are ice crystals remaining
within them.
● Small joints: Should be cooked and then
re-frozen as cooked dishes.
● Chicken: Should be cooked and re-frozen
as a fresh dish
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