Bosch HBC36D754B Інструкція з експлуатації - Сторінка 17

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Bosch HBC36D754B Інструкція з експлуатації

Programme

Breaded squid rings, frozen

Fish fingers

Pastries, dessert

Baking plaited loaf

Leave the yeast dough to prove in the combination steam oven

for half an hour at 40 °C.

Making fruit compote

The programme is only suitable for fruits with stones and pips.

Weigh the fruit and add approximately

and add sugar and spices according to taste.

Making rice pudding

Weigh the rice and add 2.5 times the amount of milk. Ensure

the level of rice and milk in the accessory is no higher than

Programme

Plaited loaf

Sponge cake

Fruit compote*

Rice pudding

Yoghurt in glass jars

* You can delay the end time for this programme

Bread/bread rolls

Baking bread

The programmes are for bread baked without a tin. The dough

should not be too soft. Cut into the dough several times with a

sharp knife to a depth of approx. 1 cm before baking.

Programme

Multigrain bread / Bake*

Multigrain bread / prove and bake

Rye bread / Bake*

Rye bread / prove and bake

White bread / Bake*

White bread / Prove and bake

Bread rolls / Bake fresh bread rolls*

Bread rolls / Bake frozen bread rolls

* You can delay the end time for this programme

Reheat

Programme

1 portion*

2 portions*

Side dishes, cooked*

Cooked vegetables*

Pizza, cooked/Pizza, thin base*

Pizza, cooked/Pizza, deep-pan*

* You can delay the end time for this programme

Note

0.5 - 1.25 kg

0.5 - 1 kg

the amount in water,

Note

0.6 - 1.8 kg

0.8 - 2 kg

Notes

0,6 - 2 kg

Note the message

0,6 - 2 kg

Note the message

0,4 - 2 kg

Note the message

Weight per piece 0,05 - 0,1 kg

Total weight 0,2 - 1 kg

Note

Accessories

Baking tray + greaseproof

paper

Baking tray + greaseproof

paper

2.5 cm. Stir after cooking. The remaining milk is quickly

absorbed.

Making yoghurt

Heat the milk to 90 °C on the hob. Then leave to cool to 40 °C.

If you are using UHT milk, you do not need to heat it.

Stir in one to two teaspoons of natural yoghurt per 100 ml milk,

or the corresponding amount of yoghurt culture into the milk.

Pour the mixture into clean jars and seal them.

After preparation, leave the glasses to cool in the refrigerator.

Accessories

Baking tray + greaseproof

paper

Greased springform cake tin

with fluted ring base, dia. 26 cm

+ wire rack

Baking tray

Glass jars + perforated cooking

container

Proving and baking dough

The message "Cut into the bread" appears after approx.

20 minutes. Cut into the dough and press the Start button.

Baking fresh bread rolls

The bread rolls should all be the same weight. Enter the weight

of an individual bread roll.

Accessories

baking tray + greaseproof paper 2

Accessories

Wire rack

Baking tray

Wire rack + baking tray

Level