Bosch HBC86K7 3S Series Інструкція з експлуатації - Сторінка 9
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Types of heating
Application
and temperature
ranges
3D hot air
For baking cakes and small baked
30-250 °C
items on two levels.
Hot air
For baking sponge cakes in baking tins
30-250 °C
on one level.
Top/bottom heating
For baking and roasting on one level.
30-270 °C
Especially suitable for cakes with moist
toppings (e.g. cheesecake) or for cakes
on a baking sheet.
Intensive heat
For recipes with a crispy base (e.g.
100-270 °C
quiche). The heat is emitted from above
and more intensively from below.
Bottom heating
For food and baked goods which
30-200 °C
should form a crust or which need more
browning on the underside. Only switch
on the Bottom heating for a short time at
the end.
Hot air grilling
For poultry and larger pieces of meat.
100-250 °C
Grill, large area
For grilling steaks, sausages, bread or
low (1)
fish in large quantities.
medium (2)
high (3)
Grill, small area
For grilling steaks, sausages, bread or
low (1)
fish in small quantities.
medium (2)
high (3)
Slow cooking
For tender pieces of meat, that are to be
70-100 °C
cooked medium, medium rare or "à
point".
Plate warming
For warming porcelain tableware.
30-70 °C
Keep warm
For keeping food warm.
60-100 °C
Setting the type of heating and temperature
Switch on the oven with the
3D hot air and 160 °C are suggested in the display.
You can apply this setting immediately with the
Example in the picture: Top/bottom heating setting, 200 °C
If you would like to set a different type of heating and
temperature, proceed as follows:
Turn the rotary selector to set the desired type of heating.
1.
7\SHV RI KHDWLQJ
7RS
ERWWRP KHDWLQJ
&
X
2.
Press the
button to switch to the temperature.
7\SHV RI KHDWLQJ
7RS
ERWWRP KHDWLQJ
&
%
!
button and press the
n
button.
Turn the rotary selector to set the desired temperature.
3.
7\SHV RI KHDWLQJ
ERWWRP KHDWLQJ
&
n
Press the
4.
Appliance operation begins.
ERWWRP KHDWLQJ
&
When the food is ready, switch the oven off with the
or select and apply a new operating mode.
Opening the oven door during cooking
Operation is suspended. The oven is paused. The
flashes on the status bar. Close the door and press the
button again. The programme will then continue.
Pausing operation
n
Press the
button briefly. The oven is paused. The symbol
flashes. Press the
Changing the temperature or grill setting
This can be done at any time. Turn the rotary selector to
change the temperature or grill setting.
Cancelling operation
Press and hold the
appears. You can now change the settings.
button.
Calling up information
°
Press the
button briefly. The first item of information appears.
Check each further item of information using the
selector. You will find information on the heating temperature,
types of heating, shelf position and accessories.
Setting the cooking time
See section Time-setting options, setting the cooking time.
Setting a later end time
See the section entitled Time-setting options, Setting a later end
time.
Recommended settings
If you choose a dish from the recommended settings, the ideal
setting values are already specified. You can choose from
many different categories. You will find recommended settings
for a large number of dishes – from cake, bread, poultry, fish,
meat and game through to bakes and pre-prepared products.
You can change the temperature and cooking time. The type of
heating is fixed.
You can access the various dishes by navigating through
several selection levels. Try it out and see the range of dishes
for yourself.
Selecting a dish
!
Press the
1.
3D hot air, 160 °C are suggested in the display.
7RS
button.
7RS
n
button again, operation continues.
n
button until the intervention display
button.
%
button
n
n
symbol
n
[
rotary
9