Bosch HBF534E 0Q Series Посібник користувача та інструкція з монтажу - Сторінка 20
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en How it works
16.4 List of foods
Food
Sponge cake, simple
Sponge cake, simple, 2 levels
Fruit tart or cheesecake with shortcrust
pastry base
Sponge flan, 6 eggs
Swiss roll
Shortcrust tart with moist topping
Muffins
Small baked items
Biscuits
Biscuits, 2 levels
Biscuits, 3 levels
Bread, 1000 g, in a loaf tin or free-form Universal pan
Pizza, fresh
Pizza, fresh, thin-crust
Quiche, flan
Bake, savoury, fresh, cooked ingredi-
ents
Chicken, 1.3 kg, unstuffed
Small chicken portions, 250 g each
Goose, unstuffed, 3 kg
Joint of pork without rind, e.g. neck,
1.5 kg
Fillet of beef, medium, 1 kg
Pot-roasted beef, 1.5 kg
Sirloin, medium, 1.5 kg
Hamburger, 3–4 cm thick
Leg of lamb, boned, medium, 1.5 kg
Fish, grilled, whole, 300 g, e.g. trout
1
Preheat the appliance.
2
At the start, add liquid to the cookware so that at least 2/3 of the joint is covered in liquid
Turn the dish 2/3 of the way through the cooking time.
3
Slide the universal pan underneath the wire rack.
4
Do not turn the food. Cover the base with water.
5
16.5 Yoghurt
You can also use your appliance to make your own
yoghurt.
Making yoghurt
Remove the accessories and shelves from the
1.
cooking compartment.
20
Accessories/cook-
ware
Vienna ring tin/loaf tin 2
Vienna ring tin/loaf tin 3+1
Springform cake tin,
diameter 26 cm
Springform cake tin
Ø 28 cm
Universal pan
Universal pan
Muffin tray on wire
rack
Universal pan
Universal pan
Universal pan
+
Baking tray
2x
Baking tray
+
Universal pan
or
Loaf tin
Universal pan
Universal pan
Tart dish or tin
Ovenproof dish
Cookware without lid
Cookware without lid
Cookware without lid
Cookware without lid
Cookware without lid
Cookware with lid
Cookware without lid
Pan support
Cookware without lid
Pan support
2.
3.
4.
5.
6.
Shelf posi-
Type of
tion
heating
2
2
2
2
2
3
3
3+1
5+3+1
2
3
2
2
2
2
3
2
1
3
2
2
4
2
2
Heat 1 litre of milk (3.5% fat) to 90 °C on the hob
and then leave it to cool down to 40 °C. Only heat
UHT milk to 40 °C.
Stir 30 g yoghurt into the milk.
Pour the mixture into small containers, e.g. small
jars with lids.
Cover the containers with film, e.g. cling film.
Place the containers on the cooking compartment
floor.
Temperature
Cooking
in °C/grill
time in mins
setting
160–180
50–60
140–160
60–80
160–180
70–90
160–170
35–45
1
170–190
15–20
160–180
60–90
170–190
20–40
150–170
25–35
140–160
20–30
130–150
25–35
130–150
30–40
200–220
35–50
170–190
20–30
1
250-270
15-25
190–210
35–45
200–220
30–60
200–220
60–70
220–230
30–35
170–190
120–140
180–200
140–160
210–220
45–55
200–220
100–120
200–220
60–70
3
4
3
25–30
5
170–190
70–80
4
2
20–25
2