Andrew James AJ000186 Посібник - Сторінка 9
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1. Place the airfryer attachment in the
rim of the Halogen Oven bowl.
Preheat the Halogen Oven at 200°C.
2. Peel and cut the chips to the required
thickness. Drizzle in olive oil and mix
until all coated. Season to taste.
3. Place an even layer of chips onto the
airfryer and set the time to 30
minutes.
4. Turn chips halfway through cooking
for even colour.
Root vegetables
1. Cut the root vegetables (e.g. parsnips,
carrots & turnip) into chunks.
2. Take a piece of tin foil large enough to
hold the vegetables.
3. Place the vegetables in the middle of
the tin foil and fold the sides of the tin
foil up creating a parcel.
4. Add 2 tablespoons of water to the
vegetables before sealing the tin foil
parcel.
5. Place the parcel of vegetables onto
the steamer tray on a low rack in the
halogen bowl, replace the lid and
place the handle down.
temperature to 250°C for 26 minutes.
6. Before removing parcels from the
Halogen Oven, test with a knife to
ensure they are cooked as required.
Tips for steaming vegetables
• Soft vegetables should be cooked for
around 15-20 minutes.
• Hard vegetables should be cooked
for around 30 minutes.
• Potatoes with a skin on should be
pierced with a fork and placed in the
oven for 35-40 minutes.
Bake Pizza
1. Turn the time dial and preheat the
oven
recommended
packaging.
2. Place the pizza on the steamer tray,
onto the low rack in the Halogen
Oven bowl.
3. Turn the timer dial and cook the
pizza for 15 minutes, until golden
and crispy.
4. Remove from the oven and serve.
Please note: The time and temperature
may need to be adjusted according
the size and topping of the pizza.
Crumpets and Toasting Muffins
Method
Prepare crumpets/toasting muffins
Set the
as required.
Place the crumpets/toasting muffins
on the high rack.
Turn the temperature dial to 250°C.
9
at
the
temperature
on
the
pizza