ENGLISH
the cookware. But, it must have a minimum
diameter depending on the size of the
cooking zone.
Cooking zone
Right rear cooking
zone
Care and cleaning
General information
Warning! Deactivate the
appliance and let it cool down
before you clean it.
Warning! For safety reasons, do
not clean the appliance with
steam blasters or high-pressure
cleaners.
Warning! Sharp objects and
abrasive cleaning agents will
damage the appliance. Clean
the appliance and remove the
residues with water and washing
up liquid after each use. Remove
also the remnants of the cleaning
agents!
Scratches or dark stains on the
glass ceramic that cannot be
removed do not affect the
functioning of the appliance.
Troubleshooting
Warning! Refer to Safety
chapters.
Cookware diame-
ter [mm]
145 - 180
Right front cooking
zone
Left rear cooking
zone
Left front cooking
zone
Removing the residues and stubborn
residues
1. Food containing sugar, plastics, tin foil
residues should be removed at once,
best tool for cleaning glass surface is a
scraper (not included with the
appliance). Place a scraper on the glass
ceramic surface at an angle and remove
residues by sliding the blade over the
surface. Wipe the appliance with a
damp cloth and a little washing up
liquid. Finally, rub the appliance dry
using a clean cloth.
2. Limescale rings, water rings, fat
splashes, shiny metallic discolorations
should be removed after the appliance
has cooled down using cleaner for glass
ceramic or stainless steel.
15
125 - 145
125 - 210
125 - 210