ENGLISH
Let the oven dry fully with the door open.
Warning! Wait a minimum of 60
minutes after each use of the
steam cooking in order to
prevent hot water from exiting
the water outlet valve.
Tank Empty indicator
The display shows: Water required and a
signal sounds when the tank is empty and
must be refilled.
For more information refer to "Daily use"
chapter, Setting a steam function.
Tank Full indicator
When the display shows: Water tank full,
you can use the steam cooking.
A signal sounds when the tank is full.
If you put too much water into
the tank, the safety outlet moves
the excess water to the bottom of
the oven.
Remove the water with a sponge
or cloth.
Emptying the water tank
Caution! Make sure that the
oven is cool before you start to
empty the water tank.
1. Prepare the draining pipe (C), included
in the same package with the user
manual. Put the connector (B) onto one
of the ends of the draining pipe.
A
B
C
2. Put the second end of the draining pipe
(C) into a container. Put it at a lower
position than the outlet valve (A).
3. Open the oven door and put the
connector (B) into the outlet valve (A).
4. Push the connector again and again
when you empty the water tank.
The tank can have some
water when the display
shows: Water required.
Wait until the water flow from
the water outlet valve stops.
5. Remove the connector from the valve
when the water stops flowing.
Do not use the drained water to
fill the water tank again.
Heat-up indicator
When you turn on a heating function, the
bar on the display comes on. The bar shows
that the temperature increases. When
temperature is reached the buzzer sounds 3
times and the bar flashes and then
disappears.
Fast Heat Up
This function decreases the heat-up time.
Do not put food in the oven when
the Fast heat up function works.
To turn on the function, hold
seconds. The heat-up indicator alternates.
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