CPG 351FGC100DDL/N Посібник користувача - Сторінка 11

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User Manual

351FGC100DD(L/N) | 351FGC20DD(L/N)K

Operating Instructions

Cooking Instructions

8 . To rapidly cool the oven cavity when finished cooking: Turn thermostat down to lowest level, open the

oven door, switch the fan to COOL mode, and fan speed to HI. This will cause the fan to run even with

the doors open .

9 . When you are done cooking, turn the Cook Temperature Control to the lowest setting (fully

counterclockwise) and switch the Power Switch to OFF .

Warnings

1 . Always ensure proper supervision while the equipment is in use .

2 . Simple adjustments to knobs, leg height, etc. do not require assistance from specialized personnel.

For more technical adjustments, please consult a qualified technician.

3 . Use only parts and accessories recommended by Cooking Performance Group.

4 . During the initial uses of the equipment, an acrid or burning smell may be detected. This will

disappear after two or three uses . Or set unit to 450-500°F for 30 min . or until smell starts to

disappear, then turn unit off and let cool.

5 . The equipment will remain hot for a short time after use (residual heat) . Avoid all physical contact

with the unit during this time to prevent injury .

6 . This equipment is strictly for professional use and must be used by qualified personnel.

7 . The installation, startup, and maintenance of this equipment must be carried out by a qualified

technician .

8 . All installation must be carried out according to the law . Cooking Performance Group is not

responsible for damages due to an incorrect installation, improper maintenance, or incorrect use.

•

These are very important regulations; if they are neglected, the equipment may not perform

properly or the user may be placed at risk and void manufacturer warranty.

www.cookingperformancegroup.com

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