Sharp SJG2351FS Посібник з експлуатації та інструкція з монтажу - Сторінка 13

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Ice Storage Bin

REFRIGERATING CHAMBER

• The refrigerating chamber is suitable for storage of a variety

of fruits, vegetables, beverages, and other food consumed in

the short term.

• Cooking foods shall not be put in the refrigerating chamber

until cooled to room temperature.

• Foods are recommended to be sealed up before putting onto

the refrigerator.

• The glass shelves can be adjusted up or down for a reasonable

amount of storage space and easy use

• When the paddle of the humidify control is slid to the

right, the pattern shows the vegetable icon. At this time, the

moisturizing effect is good, and the crisper is suitable to store

vegetables; when the paddle is slid to the left side, the fruit

icon is displayed, the moisturizing effect is controlled, and

the crisper is suitable to store fruit.

Refrigerator Body

FREEZING CHAMBER

• The low temperature freezing chamber may keep food fresh

for a long time and it is mainly used to store frozen foods

and making ice.

• The freezing chamber is suitable for storage of meat, fish,

rice balls and other foods not to be consumed in short term.

• Chunks of meats are preferably to be divided into small pieces

for easy access. Please be noted food shall be consumed

within the shelf time.

Note: Storage of too much food during operation after the initial

connection to power may adversely affect the freezing effect

of the refrigerator. Food stored shall not block the air outlet; or

otherwise the freezing effect will also be adversely affected.

APPEARANCE OVERVIEW

Upper Freezer Drawer

Lower Freezer Drawer