Aroma AWK-1402SB Інструкція з експлуатації - Сторінка 5

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Aroma AWK-1402SB Інструкція з експлуатації

Boiling Water

8. Gripping by the cool-touch handle, lift the kettle

off the power base to serve. Do not touch the

power base as it will be hot.

9. When finished serving, pour out any remaining

water and unplug the power cord.

Drink/Food

Suggested Temperature

French Press Coffee

195°F

Oolong Tea

175°F

Green Tea

160°F-175°F

Black Tea or Herbal Tea

212°F

White Tea

160°F

Noodles or Oatmeal

212°F

Hot Chocolate

212°F

Mineral Deposits

Regular use of the kettle can leave behind mineral deposits

or cause white residue and scale build-up on the interior

of the kettle. This residue is normal and will not negatively

affect you or the unit but can impact the quality of

prepared meals/drinks over time if not cleaned properly.

Follow these steps to remove deposits and residue:

1. Fill the kettle with 4 cups of water and 3

tablespoons of baking soda OR 1 cup of white

vinegar OR ½ cup of lemon juice.

2. Bring contents to a boil by following the

instructions in "Boiling Water" on pages 7-8.

3. Allow the mixture to soak in the kettle overnight.

4. Empty contents and rinse out the kettle thoroughly

with warm, soapy water.

5. Fill the kettle with 4 cups of water and bring to

a boil. Once boiled, empty the kettle and dry

thoroughly.

6. Repeat as needed.

( CONT.)

Caution:

Never ﬁll the kettle with

any liquid other than

water.

Never open the lid while

water is boiling.

Note:

· Using distilled water

will help to prevent

the buildup of mineral

deposits.

· It is recommended to

deep clean the kettle at

least once a month.

Recipes

Honey Mint Tea

4 tbsp.

honey

1-2

fresh mint leaves

lemon wedge

4 cups

water

Bring 4 cups of water to a boil. While the water boils, add 1 tablespoon of

honey each to 4 heat-safe mugs. Muddle together the mint and lemon

juice then evenly distribute between the mugs. Pour the boiled water over

top the ingredient mix in each mug then serve.

SERVES 4.

Hot Peanut Butter Cup

4 packets*

hot cocoa mix

8 tsp.

peanut butter

3 cups

water

*1 hot cocoa mix packet is approximately 1½ tablespoons

Bring 3 cups of water to a boil then allow the water to cool slightly. Add a

hot cocoa mix packet* of your choice and ¾ cup of hot water each to 4

heat-safe mugs. Thoroughly mix in 2 teaspoons of peanut butter to each

mug then serve.

SERVES 4.

Egg Drop Ramen

2 packs

instant ramen noodles

6 cups

water

eggs

2 tsp.

scallions, chopped

1 tsp.

sesame oil

1 tbsp.

soy sauce

Bring 6 cups of water to a boil. Place the dried noodles in 2 heat-safe

bowls. If desired, pour the flavor packets over the noodles. Carefully pour 2

cups of hot water over each of the bowls. Let the noodles sit for about 3

minutes to cook, then stir. Re-boil the remaining 2 cups of water. Pour the

water over the noodles and add an egg to each. Stir thoroughly until the

egg is distributed. Add in the sesame oil, soy sauce, and scallions.

SERVES 4.

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