Aroma ART-718BH Інструкція з експлуатації - Сторінка 5
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Defrost
1. Place the cooking pan into the roaster oven.
2. Place food in the roaster oven, then place the lid
on top securely.
3. Plug the power cord into an available 120V AC
wall outlet.
4. Turn the temperature control dial to Defrost. The
heat indicator light will illuminate.
5. Allow the roaster to preheat. The heat indicator
light will turn off once the cooking pan has
reached the selected temperature. During
operation, the indicator light will turn on and
off, indicating the input temperature is being
maintained.
6. Once the roaster has preheated, open the lid
using caution then carefully place the roasting
rack into the cooking pan. Wear protective heat-
resistant gloves to prevent injury as the roaster
oven will be hot.
8.
Roasting & Baking
Note:
Guides
· Using a reliable meat
thermometer to monitor
your foods as they cook
Food
is crucial to obtaining
delicious results,
Whole Turkey
however, refrain from
10-24 lbs.
opening the lid too
often to prevent heat
Whole Chicken
loss and lessen total
4-8 lbs.
cook time.
Whole Duck
· Always preheat the
5-10 lbs.
oven before placing
ingredients inside,
Beef
unless the recipe
3-12 lbs.
specifies otherwise.
Pork
· Food should not be left
3-12 lbs.
in the roaster on Keep
Warm for more than 12
Lamb
hours.
3-12 lbs.
Ham
7-12 lbs.
Food
Bread
Pie
Cake
Cookies
Rolls
Muffins
zzz
Cook Time
Temperature
Total Cook Time
Per Pound
350°F-400°F
13-16 Min.
130-384 Min.
400°F-450°F
15-18 Min.
60-144 Min.
375°F-400°F
18-24 Min.
90-240 Min.
325°F-375°F
15-20 Min.
45-240 Min.
325°F-375°F
20-35 Min.
60-420 Min.
325°F-375°F
20-30 Min.
60-360 Min.
325°F-350°F
22-26 Min.
154-312 Min.
Temperature
Total Cook Time
375°F
45-75 Min.
375°F
45-60 Min.
325°F
45-60 Min.
375°F
10-15 Min.
375°F
15-20 Min.
400°F
20-25 Min.
Caution:
To prevent food-borne
illness, always make
sure food is cooked
thoroughly before
serving.
Acidic foods, such as
lemon and tomato, may
react with the enamel
cooking pan and
cause discoloration. We
recommend avoiding
these ingredients in
order to prolong the life
of the cooking pan.
Note:
· To bake dishes using
the roaster oven, simply
pour batter and other
desired ingredients into
an oven-safe bowl or
pan then place onto the
roasting rack.
· Cooking times are
approximate. Altitude,
humidity, outside
temperature, and
ingredient thickness will
affect cooking times.
· These guides are for
reference only. Actual
cooking times may vary.
· To use the built-in lid
rest, attach the edge
of the lid to the two
hooks found above the
handles on the roaster's
body.
9.
9.