Cyetus MF03 Посібник користувача - Сторінка 6

Переглянути онлайн або завантажити pdf Посібник користувача для Кухонна техніка Cyetus MF03. Cyetus MF03 9 сторінок.

· Always use your frother first to froth or heating your milk. While it is operating, prepare your coffee or hot

chocolate and serve immediately.

· Use whole milk (fat content ≥3.0%) for best result.

· Milk heats to approximately 65-75℃, which is the ideal temperature to ensure the flavor of your coffee is not

impaired and so you don't have to wait too long until you can start enjoying your drink.

· Keep your whisks in a safe place to prevent from missing.

· After frothing or heating, rest the thermostat for 2 minutes before using. Also you can rinse under water to

short the time.

· How to achieve the perfect frothed milk:

- Non-fat or skimmed milk provides the largest foam bubbles and is the easiest for the beginners. Since there

is no fat in the milk, the result is light and airy but flavor is not as rich as other types of milk.

- 2% milk will also foam effortlessly as well as add a more creamy taste than non-fact milk.

- Whole milk is more challenging to achieve the most decadent, rich tasting Cappuccino.

TIPS FOR EASY

With frothed milk

Cappuccino

Latte Macchiato

DRINKS..................... .........

1/3 Espresso

2/3 frothed milk

Some coco powder

Pour desired frothed milk

into a tall glass

Add espresso carefully

along the rim of the glass

With hot milk

1/3 Espresso shot

2/3 heated milk and stir

Caffe Latte

Pore heated milk

into a big cup

Add chocolate powder and stir

Hot chocolate

......