Coldelite UC-113G Handbuch - Seite 14

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7) Allow the sanitizer to completely drain. Close handles.

HELPFUL SUGGESTION: When the sanitizer stops flowing,

leave the handles open and turn the selector switch to the

"BEATER" position for two to three seconds to help remove the

last of the sanitizer.

CAUTION: We recommend the beater/auger be turned as little

as possible during the washing and sanitizing operations.

Excessive use will cause premature wear to the beater/auger

and cylinders.

PART IV

STARTING THE FREEZER

Only after the machine has been thoroughly cleaned and

sanitized is the unit ready for production.

Start the machine as follows:

1) Pour

% pints of liquid mix (soft serve ice cream, ice milk,

frozen yogurt, dietary or non-dairy mix) into a clean, sanitized

measuring container.

2) Rest the gravity feed tubes upright against the side of mix

tank as shown.

3) Pour ll/z pints of mix into each mix tank. Allow the mix to

drain into the freezer cylinders. This will properly "prime"

each cylinder.

SUGGESTION: When initially pouring mix into the tank, it is

recommended the dispense handles be opened to allow any

residual sanitizer to be "chased" out by the mix entering the

cylinders. Place a cup under the dispense head to catch any

residual sanitizer, 2 - 3 oz. is sufficient to purge the sanitizer

out.

Once the pre-measured 1% pints of mix has completely

drained into the freezing cylinders, insert the gravity feed

tubes into the holes at the bottom of the mix tank. Make

certain the hole at the top of sleeve and tube are facing

toward the front of the machine and are visible.