HiCoup Double Hinge Waiter Benutzerhandbuch - Seite 7
Blättern Sie online oder laden Sie pdf Benutzerhandbuch für Werkzeuge HiCoup Double Hinge Waiter herunter. HiCoup Double Hinge Waiter 16 Seiten. Corkscrew
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Step 3: Unfold the corkscrew (a.k.a. "worm") from the
handle. The worm should form a "T" with the handle on one
side and the double hinge fulcrum portion of the corkscrew
on the other side.
Step 4: Insert the corkscrew into the cork by piercing the
cork slightly off center so that the hole in the spiral is at the
center of the cork.
TIP: If the spiral starts against the glass, simply tilt it
diagonally toward the opposite side so that it will travel
through the cork's center on its way down.
Step 5: Stop turning the wine opener when only 1½ of the
spiral is still visible on the worm.
Step 6: To correctly use the double hinge fulcrum of our
product, push the top part of the hinged fulcrum in towards
the bottle, so the position is as shown on the image.
TIP: Keep your thumb on the top part of the hinged fulcrum
to secure the edge of the fulcrum solidly on the lip of the
wine bottle and to prevent slippage.
TIP: You can also place a napkin between the fulcrum and
the bottle top to protect from chips.
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