HiCoup Double Hinge Waiter Panduan Pengguna - Halaman 7

Jelajahi secara online atau unduh pdf Panduan Pengguna untuk Peralatan HiCoup Double Hinge Waiter. HiCoup Double Hinge Waiter 16 halaman. Corkscrew

Step 3: Unfold the corkscrew (a.k.a. "worm") from the

handle. The worm should form a "T" with the handle on one

side and the double hinge fulcrum portion of the corkscrew

on the other side.

Step 4: Insert the corkscrew into the cork by piercing the

cork slightly off center so that the hole in the spiral is at the

center of the cork.

TIP: If the spiral starts against the glass, simply tilt it

diagonally toward the opposite side so that it will travel

through the cork's center on its way down.

Step 5: Stop turning the wine opener when only 1½ of the

spiral is still visible on the worm.

Step 6: To correctly use the double hinge fulcrum of our

product, push the top part of the hinged fulcrum in towards

the bottle, so the position is as shown on the image.

TIP: Keep your thumb on the top part of the hinged fulcrum

to secure the edge of the fulcrum solidly on the lip of the

wine bottle and to prevent slippage.

TIP: You can also place a napkin between the fulcrum and

the bottle top to protect from chips.