DIHL KA-AFD04 Benutzerhandbuch - Seite 6
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COOKING GUIDE
The table below contains some common settings you may find useful.
Note: Keep in mind that these settings are indications. As ingredients differ in origin, size, shape and brand, we
cannot guarantee the best settings for your particular ingredients.
Because the Rapid Air technology instantly reheats the air inside the appliance, pulling the pan
briefly out of the appliance during hot air frying barely disturbs the process.
Adding a little oil while cooking potatoes will make them crispier.
Thick frozen fries
Thin frozen fries
Home-made fries
(8 x 8 mm)
Home-made
potato wedges
Home-made
potato cubes
Rosti
Potato gratin
Steak
Pork chops
Hamburger
Sausage roll
Drumsticks
Chicken breast
Spring rolls
Frozen chicken nuggets
Frozen fish fingers
Frozen breadcrumbed
cheese snacks
Stuffed vegetables
Min-Max
Time
Amount
(min)
(g)
Potato & Fries
200-400
12-16
200-400
12-20
200-350
18-25
200-350
18-22
200-400
12-18
200
15-18
500
18-22
Meat & Poultry
100-300
8-12
10-14
100-300
7-14
100-300
100-300
13-15
18-22
100-300
10-15
100-300
Snacks
8-10
100-300
6-10
100-300
6-10
100-300
8-10
100-300
10
100-300
5
Temperature
Shake
(C)
200
Shake
200
Shake
180
Shake
180
Shake
180
Shake
180
180
180
180
180
180
180
180
200
Shake
Shake
200
200
180
160
Extra
Information
add 1/2 tbsp
of oil
add 1/2 tbsp
of oil
add 1/2 tbsp
of oil
Use oven-ready
Use oven-ready
Use oven-ready
Use oven-ready