Ariston 7HPC 604 XHA Betriebsanleitung - Seite 6

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Precautions and tips

! This appliance has been designed and manufactured

in compliance with international safety standards. The

following warnings are provided for safety reasons and

must be read carefully.

General safety

• This manual is for a class 3 built-in cooktop.

• These instructions are only valid for the

countries the symbols for which appear on the

manual and the serial plate.

• This appliance is designed for non-professional use

in the home.

• This appliance was designed for domestic use

inside the home and is not intended for commercial

or industrial use.

• Do not touch the appliance with bare feet or with wet

or damp hands and feet.

• The appliance must be used by adults only for

the preparation of food, in accordance with the

instructions outlined in this booklet. Any other

use of the appliance (e.g. for heating the room)

constitutes improper use and is dangerous.

The manufacturer may not be held liable for any

damage resulting from improper, incorrect and

unreasonable use of the appliance.

• Ensure that power supply cables of other electrical

appliances do not come into contact with the hot

parts of the hob.

• The openings and slots used for ventilation and heat

dispersion must never be covered.

• Make sure the knobs are in the " "/"

the appliance is not in use.

• When unplugging the appliance always pull the plug

from the mains socket, do not pull on the cable.

• Never carry out any cleaning or maintenance work

without having unplugged the plug from the mains.

• In the case of a malfunction, under no

circumstances should you attempt to repair

the appliance yourself. Repairs carried out by

inexperienced persons may cause injury or further

malfunctioning of the appliance. Contact a Service

Centre (see Assistance).

• Always make sure pan handles are turned towards

the centre of the hob in order to avoid accidental

burns.

• Do not leave the electric plate switched on without a

pan placed on it.

• Do not use cookware with uneven or deformed

bottoms.

• The appliance should not be operated by people

(including children) with reduced physical, sensory

or mental capacities, by inexperienced individuals

or by anyone who is not familiar with the product.

These individuals should, at the very least, be

supervised by someone who assumes responsibility

• Do not let children play with the appliance.

• The appliance is not intended to be operated by

Disposal

• When disposing of packaging material: observe

• The European Directive 2012/19/EC on Waste

Practical Advice on Using the Electric

Hot Plates

In order to avoid heat loss and damage to the hot

" position when

plate, use cookware with a flat bottom the diameter of



which is not less than that of the hot plate.

Setting

! Before using the hot plates for the first time, you

should heat them at maximum temperature for

approximately 4 minutes, without any pans. During

this initial stage, their protective coating hardens and

reaches its maximum resistance.

for their safety or receive preliminary instructions

relating to the operation of the appliance.

means of an external timer or separate remote-

control system.

local legislation so that the packaging may be

reused.

Electrical and Electronic Equipment (WEEE),

requires that old household electrical appliances

must not be disposed of in the normal unsorted

municipal waste stream. Old appliances must

be collected separately in order to optimise the

recovery and recycling of the materials they contain

and reduce the impact on human health and the

environment. The crossed out "wheeled bin" symbol

on the product reminds you of your obligation,

that when you dispose of the appliance it must be

separately collected.

Consumers should contact their local authority

or retailer for information concerning the correct

disposal of their old appliance.

Setting

Off

Cooking vegetables, fish

Cooking patatoes (using steam) soups,

chickpeas, beans.

Continuing the cooking of large quantities of

food, minestrone.

For roasting (average)

For roasting (above average)

For browning and reaching a boil in a short time