Aroma Professional ARC-954SBD Gebrauchsanweisung - Seite 7
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Slow Cook
1. Add food to be slow cooked to the inner pot.
2. Place the inner pot into the cooker and close the
lid securely.
3. Plug the power cord into an available 120V AC
wall outlet.
4. Press ( )/Keep Warm to turn on the cooker.
5. Press Slow Cook. The digital display will show
a flashing "2" to represent 2 hours of slow cook
time.
6. Press (+) or (-) to increase or decrease slow cook
time by one hour increments, up to 10 hours.
7. The cooker will now begin to heat. The digital
display will count down in one hour increments
from the input slow cook time.
8. Once the time has elapsed, the cooker will beep
and automatically switch to Keep Warm.
9. When finished serving, turn the cooker off by
pressing ( )/Keep Warm and unplug the power
cord.
Quinoa
1. Using the provided measuring cup, add 1-3 cups
of quinoa to the inner pot.
2. Rinse to remove excess starch. Drain.
3. Fill the inner pot with water according to the
"Rice/Grain & Water Measurement Tables" on
pages 8 and 9.
4. Place the inner pot into the cooker and close the
lid securely.
5. Plug the power cord into an available 120V AC
wall outlet.
6. Press ( )/Keep Warm to turn on the cooker.
7. Press Quinoa.
8. The cooker will now begin heating. The cooking
indicator light will illuminate and the digital
display will show a chasing pattern.
9. The cooker will count down the final 10 minutes of
cook time.
10. Once the cycle is complete, the cooker will beep
and automatically switch to Keep Warm.
11. When finished serving, turn the cooker off by
pressing ( )/Keep Warm and unplug the power
cord.
12.
Note:
1. Follow steps 1-6 from "Cooking Rice" on page 7.
· Before placing the inner
2. Press the Quick Rice button.
pot into the cooker,
3. The cooker will now begin heating. The cooking
check that the cooking
pot is dry and free of
debris. Adding the inner
pot when wet may
4. The cooker will count down the final 3 minutes
damage the cooker.
· Slow cooking requires a
5. Once the cycle is complete, the cooker will beep
small amount of liquid.
Without liquid, the
6. When finished serving, turn the cooker off
cooker will automatically
switch to Keep Warm.
1. Using the provided measuring cup, add 3 cups of
2. Place the inner pot into the cooker.
3. Place food to be steamed onto the steam tray
4. Close the lid securely.
5. Plug the power cord into an available 120V AC
6. Press ( )/Keep Warm to turn on the cooker.
7. Press Steam. The digital display will show a
8. Press (+) or (-) to increase or decrease steaming
9. Once the water reaches a boil, the digital display
10. Once the time has elapsed, the cooker will beep
11. Check to see that steamed food is done. If
12. When finished steaming, turn the cooker off by
Quick Rice
indicator light will illuminate and the display will
show a chasing pattern.
of cook time.
and automatically switch to Keep Warm.
by pressing ( )/Keep Warm and unplug the
power cord.
Steam
water to the inner pot.
then lower the steam tray into the cooker.
wall outlet.
flashing "5" to represent five minutes of steam
time.
time by one minute increments, up to 30 minutes.
will begin to count down from the selected steam
time.
and switch to Keep Warm.
finished steaming, carefully remove food to
prevent overcooking. Wear a protective, heat-
resistant glove to prevent possible injury.
pressing ( )/Keep Warm and unplug the power
cord.
Helpful
Hints:
Smaller foods may be
placed on a heat-
resistant dish and then
placed onto the steam
tray. Parchment paper
or aluminum foil may
be used as well. Place
the paper/foil in the
center of the steam tray
and ensure it does not
create a seal along the
bottom of the steam
tray. For best results,
it is recommended to
puncture small holes in
the paper/foil.
13.