Bosch FAP-OC 500Series Manual de consulta rápida - Página 2

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Bosch FAP-OC 500Series Manual de consulta rápida

Mode description and usage

Oven mode

Symbol

Bake

Roast

Broil

(

Warm

Proof

Conv Bake

Conv

Multi Rack

Conv Roast

Pizza

Conv Broil

Air Fry

Frozen

Foods

EcoChef™

CAUTION Do not use the warm mode to warm cold food. Maintain proper food temperature (USDA recommends

140°F or higher). DO NOT keep food warm for longer than 1 hour.

Pan placement

▸ Place pans in the center of the oven rack.

▸ Allow 1" to 1 1/2" of air space around pans.

▸ When baking four cake layers at the same time stagger pans

on two racks so one pan is not above another.

Baking pans and dishes

▸ Use light, anodized or shiny metal bakeware for tender,

light, golden brown crusts.

▸ Dark, rough or dull pans absorb heat and will result

in a browner, crisper crust. Follow the manufacturer's

recommendations in selecting baking temperatures.

▸ Insulated cookie sheets or bakeware will increase the length

of cooking time.

▸ Use low-sided, uncovered pans for convection modes.

For best cooking results

▸ Open the oven door as briefly as possible to avoid reducing

the oven temperature.

▸ Use the interior oven light to view the food through the oven

window rather than opening the door frequently.

▸ When using convection baking modes (including multi-

rack), set the oven temperature 25° F lower than indicated

in conventional baking recipes or package directions.

▸ Preheat oven for baked goods and pizza.

Recommended foods

Variety of foods, such as cakes, pastries, quick

breads, quiche and casseroles.

Best suited for meats, poultry, less tender cuts

of meats and roasting vegetables.

Tender cuts of meat (1" or less), poultry,

browning bread & casseroles.

Keeping cooked foods at serving temperature.

Rising of bread dough containing yeast.

Best for baked goods such as cornbread, pies,

quick breads, tarts, and yeast breads.

Use for biscuits, cookies, cream puffs,

cupcakes, dinner rolls, and muffins.

Tender cuts of meat and poultry. Roasting

vegetables. Meats are more juicy and moist

than results with roast mode.

All types of pizza - fresh, frozen, pre-baked

crust, ready-to-bake.

Tender cuts of meat (more than 1"), poultry

and fish. Not for browning.

Frozen tater tots, frozen French fries,

frozen chicken nuggets, Crispy chicken strips,

frozen hot wings, bone-in or boneless.

Frozen convenience foods such as fish sticks,

chicken nuggets and French fries.

Tender cuts of meat and poultry.

Usage tips

Best used with a single rack.

Preheat not necessary. Use for cooking bags and

covered bakeware.

Preheat oven 3 - 4 minutes. Use with rack in pan to

drain fat away. Turn meat once.

To keep food moist, cover with lid or foil.

To keep food dry, do not cover.

Loosely cover dough with a cloth for rising.

Reduce temperature 25°F from recipe.

Use for 1 or 2 racks of food.

Reduce temperature 25°F from recipe.

Use for 2 and 3 racks of food.

Preheat not necessary. Use recipe/cooking chart

temperature. Use open roasting pan with rack.

Preheat baking stone while preheating. For crispy

crust use oven rack. For best browning use dark

coated pizza pan.

Preheat oven 3 - 4 minutes. Use with rack in pan to

drain fat away. Turn meat once.

Use a pan with low sides or no sides for better

air flow over foods. Preheat oven 5 mins. before

placing food inside.

No preheating required.

Requires use of probe. Allow 5 - 10 minute stand

time outside the oven.

Changing the settings

500 Series

1. To access the settings menu for single ovens, press

clock and @ for 2 seconds.

For double ovens, press Upper Oven and Timer.

2. Press clock to cycle through the settings list.

3. Press @ or A to change the setting.

4. Press clock to move to the next setting option.

800 Series and Benchmark® models

1. Press Settings.

The fist setup item is displayed. The display shows

SET CLOCK.

2. Press Settings again to access the settings menu.

3. Press the Settings button to cycle through available

options or to display a different setup item.

4. To change the value for the displayed setting, press the

Enter button to enter the edit mode.

5. Use the numeric keypad to change the setting value. The

new value is automatically accepted as the display reverts

from edit mode back to standby mode.

Exiting the settings menu

Press the Oven Clear/Off button.