IKEA KULINARISK Manual del usuario - Página 15

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IKEA KULINARISK Manual del usuario
ENGLISH
Specials
Heating function
Bread Baking
Au Gratin
Dough Proving
Plate Warming
Preserving
Drying
Keep Warm
Defrost
Activating a heating function
1. Activate the appliance.
2. Select the menu: Heating Functions.
3. Press
to confirm.
4. Set a heating function.
5. Press
to confirm.
6. Set the temperature.
7. Press
to confirm.
Steam cooking
The water drawer cover is in the control
panel.
To bake bread.
For dishes such as lasagna or potato gratin. Also
to gratinate and brown.
For controlled rising of yeast dough before bak-
ing.
To preheat your plate for serving.
To make vegetable preserves such as pickles.
To dry sliced fruit (e.g. apples, plums, peaches)
and vegetables (e.g. tomatoes, zucchini, mush-
rooms).
To keep food warm.
To defrost frozen food.
Warning! Use only water. Do not
use filtered (demineralised) or
distilled water. Do not use other
liquids. Do not put flammable or
alcoholic liquids into the water
drawer.
1. Prepare the food in the correct
cookware.
2. Press the cover of the water drawer to
open it.
3. Fill the water drawer with 900 ml of
water.
The water supply is sufficient for
approximately 55 - 60 minutes.
Application
15