KitchenAid 30" Slide-in Range Manual de instrucciones de instalación - Página 8
Navegue en línea o descargue pdf Manual de instrucciones de instalación para Gamas KitchenAid 30" Slide-in Range. KitchenAid 30" Slide-in Range 13 páginas. 30" (76.2 cm) sealed burner gas range with self-cleaning thermal/convection oven
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Operating position
9.
Move range close to cabinet
opening.
10.
Remove cardboard or
hardboard from under range. Carefully
move range into final position.
11.
Pull drawer open to first stop
position. Lift front of drawer to clear
white wheels in drawer guides. Remove
drawer and set it aside on a protected
surface.
Gas and electrical connections
pressure regulator
and valve assembly
flexible
3"connector
connector
90° elbow
1/2" flare union adapters
15.
Assemble the flexible
connector from the gas supply pipe to
the pressure regulator, located in the
lower left side of the storage drawer
area, in this order: shutoff valve, 1/2"
flare union adapter, flexible connector,
1/2" flare union adapter. Seal all
openings in floor or wall wherever range
is installed.
8
12.
Make sure the anti-tip bracket
is installed:
• Look for the anti-tip bracket securely
attached to floor.
• Slide range back so rear range foot
is under anti-tip bracket.
13.
If installing the range in a
mobile home, you must secure the range
to the floor. Any method of securing the
range is adequate as long as it conforms
to the standards in the "Mobile home
installation" instructions.
16.
Use pipe-joint compounds
appropriate for use with L.P . gas to seal
manual
all gas connections. If flexible connectors
shutoff valve
are used, be certain connectors are not
kinked.
17.
Open the shutoff valve in the
gas supply line. Wait a few minutes for
the gas to move through the gas line.
18.
Test for gas leaks. Leak testing
shall be conducted according to the
following instructions:
Test all connections by brushing on an
approved non-corrosive leak-detection
solution. Bubbles will show a leak.
Correct any leak found.
anti-tip
bracket
range foot
14.
Place rack in oven. Place level
on rack, first side to side; then front to
back.
If range is not level, pull range forward
until rear leveling leg is removed from
the anti-tip bracket. Use 3/8" drive ratchet
and channel lock pliers to adjust leveling
legs up or down until range is level. Push
range back into position. Check that rear
leveling leg is engaged in anti-tip
bracket.
NOTE: Oven must be level for
satisfactory baking conditions.
19.
Plug into a grounded 3 prong
outlet. "8888" should appear in clock
display.
20.
Remove vent cap, cooktop
burner caps and grates from parts
package. Align notches in burner caps
with pins in burner base. Burner caps
should be level when properly
positioned. Place burner grates over
burners and caps. Place vent cap over
vent dome.
burner grate
vent cap
vent dome