Aroma ARC-966BD Manual de instrucciones - Página 8
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Rice & Water
Measurement Table
Water:
Water:
Uncooked
Using the Water Line
Using the
Rice*
(inside pot)
Rice Measuring Cup*
White Rice: Line 2
White Rice: 21/2 Cups
2 Cups
Brown Rice: Line 2
Brown Rice: 21/2 Cups
White Rice: Line 3
White Rice: 31/2 Cups
3 Cups
Brown Rice: Line 3
Brown Rice: 31/2 Cups
White Rice: Line 4
White Rice: 41/2 Cups
4 Cups
Brown Rice: Line 4
Brown Rice: 41/2 Cups
White Rice: Line 5
White Rice: 51/2 Cups
5 Cups
Brown Rice: Line 5
Brown Rice: 51/2 Cups
White Rice: Line 6
White Rice: 61/2 Cups
6 Cups
Brown Rice: Line 6
Brown Rice: 61/2 Cups
*Cups referenced are with the included rice measuring cup.
(1 Rice Measuring Cup = ¾ U.S. Cup)
Note:
· Cooking times are approximate. Altitude, humidity and outside temperature will
affect cooking times.
· Do not place more than 6 cups of uncooked rice into this appliance at one time.
The maximum capacity of this unit is 6 cups of uncooked rice which yields 12 cups of
cooked rice.
· Rinse grains before placing into the inner pot to remove excess bran and starch. This
will reduce the chance of rice browning and sticking to the bottom of the inner pot.
14.
Approx.
Cooked
Cooking Times
Rice Yield*
White Rice: 27-32 Min.
4 Cups
Brown Rice: 65-70 Min.
White Rice: 31-36 Min.
6 Cups
Brown Rice: 70-75 Min.
White Rice: 34-39 Min.
8 Cups
Brown Rice: 74-79 Min.
White Rice: 37-42 Min.
10 Cups
Brown Rice: 78-83 Min.
White Rice: 40-45 Min.
12 Cups
Brown Rice: 82-87 Min.
Grain & Water
Measurement Table
Approx.
Uncooked
Grain
Liquid
Cooked
Grain
Grain Yield
Quinoa
1 Part
11/2 Parts
21/2 Parts
Arborio
1 Part
2 Parts
2 Parts
Barley
1 Part
2 Parts
21/2 Parts
Bulgur
1 Part
2 Parts
21/2 Parts
Couscous
1 Part
1 Part
2 Parts
Oatmeal
1 Part
21/2 Parts
2 Parts
*Cups referenced are with the included rice measuring cup.
(1 Rice Measuring Cup = ¾ U.S. Cup)
Note:
· When cooking barley, it is recommended to use the Delay Timer for 4 hours in
combination with the Multigrain function. The additional soaking time will ensure
optimal flavor and texture.
· For best results when cooking barley or bulgur, let both grains sit on Keep Warm for
10 minutes before serving.
· If softer grains are desired, add an additional 1/2 cup of water or liquid.
Max.
Uncooked
Function
Cooking Times
Grain*
6 Cups
Rice
32-48 Min.
3 Cups
Steam
12-17 Min.
Delay Timer &
1 Cup
5 Hours
Multigrain
3 Cups
Multigrain
35-50 Min.
6 Cups
Rice
29-60 Min.
3 Cups
Oatmeal
22-40 Min.
15.