anko XJ-14709C0 Manuel de l'utilisateur - Page 6

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"01Hr" will appear on the display.

3. Start operation by pushing the ON/OFF button (8).

The fan will turn on and warm air will flow out of the hot air vent (5). The dehydrator will

automatically switch off after one hour.

4. Pull the mains plug out of the socket and let the dehydrator cool off.

WHAT TO CONSIDER BEFORE DEHYDRATING

1. Only use fresh, ripe, high-quality fruits and vegetable varieties.

2. Clean vegetables and fruits as soon as possible after harvesting them and prepare them if necessary.

3. Prevent unwanted changes in colour and/or flavour by blanching foods or immersing them in solutions

(like lemon juice).

PREPARING FOOD

1. Wash all food thoroughly.

2. Remove any damaged areas, seeds or pits.

3. Prepare food according to the dehydration table below. If possible, cut the food into similarly sized

pieces and remember that the pieces will shrink considerably during dehydration process.

DEHYDRATION TABLE COOKING GUIDE

NOTE: The values specified in the table serve only as a guideline. The dehydration time depends on

the size and thickness of the pieces or slices cut. Decide yourself how you would prefer to enjoy your

food.

Food to be

Preparation

dehydrated

Beans

Boil whole beans until

soft and let them drain

thoroughly.

Peas

Pod, blanch and drain

thoroughly.

Strawberries

Halve or cut into approx.

Temperature

Dehydrat

ion time

(in °C)

(in hours)

Consistency

Wet

weight

(in g)

brittle

400

hard

400

hard

500

Weight after

the

dehydration

process (in g)