anko XJ-14709C0 Panduan Pengguna - Halaman 6
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"01Hr" will appear on the display.
3. Start operation by pushing the ON/OFF button (8).
The fan will turn on and warm air will flow out of the hot air vent (5). The dehydrator will
automatically switch off after one hour.
4. Pull the mains plug out of the socket and let the dehydrator cool off.
WHAT TO CONSIDER BEFORE DEHYDRATING
1. Only use fresh, ripe, high-quality fruits and vegetable varieties.
2. Clean vegetables and fruits as soon as possible after harvesting them and prepare them if necessary.
3. Prevent unwanted changes in colour and/or flavour by blanching foods or immersing them in solutions
(like lemon juice).
PREPARING FOOD
1. Wash all food thoroughly.
2. Remove any damaged areas, seeds or pits.
3. Prepare food according to the dehydration table below. If possible, cut the food into similarly sized
pieces and remember that the pieces will shrink considerably during dehydration process.
DEHYDRATION TABLE COOKING GUIDE
NOTE: The values specified in the table serve only as a guideline. The dehydration time depends on
the size and thickness of the pieces or slices cut. Decide yourself how you would prefer to enjoy your
food.
Food to be
Preparation
dehydrated
Beans
Boil whole beans until
soft and let them drain
thoroughly.
Peas
Pod, blanch and drain
thoroughly.
Strawberries
Halve or cut into approx.
Temperature
Dehydrat
ion time
(in °C)
(in hours)
50
6
50
9
70
8
Consistency
Wet
weight
(in g)
brittle
400
hard
400
hard
500
Weight after
the
dehydration
process (in g)
60
90
80