Dean Cool Zone Series Panduan Pemasangan, Pengoperasian & Pemeliharaan - Halaman 8
Jelajahi secara online atau unduh pdf Panduan Pemasangan, Pengoperasian & Pemeliharaan untuk Penggorengan Dean Cool Zone Series. Dean Cool Zone Series 19 halaman.
Halaman Cetak
4. When leveling the unit, the leg
body should be held firmly to
keep the leg from rotating while
turning the hex bullet foot to the
required height.
Adjust leg height with an
adjustable wrench.
Figure 3-2
WARNINGS!
DO NOT USE MORE THAN TWO
METAL SHIMS PER LEG/CASTER.
USING MORE THAN TWO SHIMS
PER LEG/CASTER MAY CAUSE
THE
FRYER
UNSTABLE, TIP OVER, AND MAY
CAUSE
INJURY
OPERATOR.
IF OPTIONAL SWIVEL CASTERS
ARE USED ON A MULTIPLE
FRYER
BATTERY,
CASTERS MUST BE INSTALLED
ON
THE
FRYERS'
CHANNEL.
FAILURE TO LOCK
CASTERS PRIOR TO OPERATING
THE FRYERS MAY CAUSE THE
FRYERS TO MOVE AND CAUSE
INJURY TO THE OPERATOR.
c. Rigid Casters (Only):
1. Install the optional rigid casters on
the fryer rear channel only. Legs
TO
BECOME
TO
THE
LOCKING
FRONT
must be installed on the front
channel.
2. Do not use more than two metal
shims per caster.
3. There are no thread adjustments for
the rigid casters.
d. Swivel Casters (Only):
1. Multiple fryer batteries (only): If
optional swivel casters are used,
the locking swivel casters must be
installed on the fryer front channel.
Lock casters prior to operating
the fryer.
2. Install non-locking swivel casters
on the fryer rear channel only.
3. Do not use more than two metal
shims per caster.
4. There are no thread adjustments for
the swivel casters.
e. If the floor is uneven or has a decided
slope, it is recommended to place the
fryer on a smooth platform. Do not
rely on leg thread or caster shims for
adjustments.
f. If the fryer is moved, re-level the fryer
following the instructions given in
Steps 3.3.a-c.
g. This fryer must be restrained to
prevent tipping when installed in order
to avoid the splashing of hot liquid.
The means of restraint may depend on
the type of application, such as
connecting to a battery of appliances
or installing the fryer in an alcove, or
by separate means, such as restraining
devices. A bracket has been provided
on the fryer back panel for this
purpose.
The install must be reviewed at the
time of installation to ensure it meets
the intent of these instructions. The
on-site supervisor and/or operator(s)
should be made aware that there is a
7