Indesit RID60C2/UK Panduan Petunjuk Pengoperasian - Halaman 11
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Ceramic Hob
WARNING: DO NOT USE THE HOB IF IT IS CRACKED. TO AVOID ELECTRIC SHOCK - SWITCH OFF AT
THE COOKER MAINS CONTROL SWITCH IMMEDIATELY AND CONTACT YOUR NEAREST SERVICE
OFFICE (see KEY CONTACTS, back page).
R ating s of C o okin g Zon es
Mo del
Fro nt L eft
C eramic
ID 60 C 2
1800W
The Working of the Heating Zones
Heating only occurs within the marked circular
cooking zones. The zones heat up and cool down
quicker, providing greater controllability for sensitive
foods. Each heating zone is equipped with a thermal
limiter which is a safety cut-out which prevents the
ceramic glass from overheating. After several
minutes at full power without a pan on the heating
zone the thermal limiter will switch the heating
elements off and on automatically to avoid any
damage to the ceramic glass.
Choice of saucepan's
It is essential that the saucepan's you use on the
ceramic hob are suitable.
ALWAYS USE:
•
Good quality pans with smooth, flat, heavy bases.
•
saucepan's manufactured from aluminium
(enamelled or machined) or stainless steel.
•
Correct size saucepan's. The base of the pan
must cover the heating zone completely.
•
saucepan's with lids which are well fitting to
reduce cooking time and energy use.
NEVER USE:
•
Pans with thin, distorted or uneven bases as
these will extend cooking times, waste electricity
and cause damaging, local hotspots on the glass
surface.
•
Pans with ridged or recessed bases.
•
Pans with damaged or rough bases which could
scratch the glass surface.
•
Glass or glass ceramic utensils.
F ro nt R igh t
C eramic
1200W
B ack Left
C eramic
1200W
Do Not
In order to keep your ceramic hob in good
condition, follow these simple guidelines:
Do not
Do not
Do not
Do not
Do not
stare at halogen heating units.
Do not
Do not
Do not
cook directly on the hob surface without a
Do not
Do not
cooking utensil, as this will result in damage
to the surface of the hob.
Do not
Do not
Do not
Do not
Do not
use the hob as a worktop surface as
damage may occur to the smooth surface of
the hob.
Do not
Do not
Do not
Do not
Do not
drag or slide utensils on the hob surface, as
this will cause scratches in the surface of the
hob.
Do not
Do not
Do not
Do not
Do not
allow a cooking utensil to come into contact
with the hob surround.
Do not
Do not
Do not
Do not
Do not
place anything between the base
of the utensil and the ceramic
hob, e.g. do not use asbestos
mats, aluminium or wok stand.
Do not
Do not
Do not
Do not
Do not
leave any utensils, food or combustible
items on the hob when it is not in use.
Do not
Do not
Do not
Do not
Do not
place aluminium or plastic foil, or plastic
containers on the hob.
Do not
Do not
Do not
Do not
Do not
leave the hotplates or cooking areas
switched On unless they are being used.
Do not
Do not
Do not
leave heating zones uncovered when they
Do not
Do not
are switched On. We recommend not to
place large preserving pans or fish kettles
across two heating areas.
Do not
Do not
Do not
leave utensils partly covering the
Do not
Do not
heated areas. Always ensure that
they are placed centrally over the
heated areas and have the same
diameter as the heating area used.
B ack R igh t
C eramic
1800W
11
GB