Siemens EH..TA11E Buku Petunjuk - Halaman 10

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Selecting another setting

Press the Ñ symbol until the indicator for the

required function is displayed.

Then select the required setting using the + and -

symbols for the corresponding hotplate to the right of

the Ñ symbol. The new setting appears in the time

function program display.

Press and hold the Ñ symbol for more than 4

seconds until a beep sounds to confirm this. The

settings have been correctly stored.

Care and cleaning

Cleaning

Clean the hob after each use. This will prevent spillages

from burning. Only clean the hob when it has cooled

down sufficiently.

Only use cleaning products which are recommended for

cooking hobs. Follow the instructions provided on the

product packaging.

Never use: Abrasive products, Aggressive cleaning

products, such as stain removers and oven sprays,

sponges which may scratch and high-pressure cleaners

or steam cleaners

Glass scrapers

Do not use the scraper cover to clean the surface of the

cooking hob as this could scratch the surface.

Warning: The blade is very sharp. Danger of cuts.

Protect the blade when it is not in use. Replace the blade

immediately when it shows signs of imperfections.

Hob surround

To prevent damage to the hob surround, follow the

advice below:

Only use warm water with a little soap

Never use sharp or abrasive products

Do not use the glass scraper

Normal noises heard during appliance

operation

Induction heating technology is based on the creation of

electromagnetic fields which enable heat to be generated

directly in the base of the pan. Depending on the

construction of the pan, these electromagnetic fields may

produce certain noises or vibrations as detailed below:

A low buzzing noise, like a transformer

This noise is produced when cooking with high power

levels. It is the quantity of energy transferred from the

cooking hob to the pan which causes the noise. This

noise will disappear or lessen as the power level is

reduced.

A low whistle

This noise is produced when the pan is empty. The noise

disappears as soon as food or water is added to the pan.

Sizzling

This noise is produced by pans which are composed of

different superimposed materials. The noise is caused by

the vibration of the contact surfaces of the various

superimposed materials. This noise comes from the

cookware. The quantity of food and method of cooking

may vary.

High-pitched whistling

This noise is mostly produced by pans which are

composed of different superimposed materials, as soon

as these are used at full heating power and at the same

time on two hotplates. This whistling disappears or

lessens as soon as the power is reduced.

Noise from the fan

To run the electronic system properly, the cooking hob

must operate at a controlled temperature. To do this, the

cooking hob is fitted with a fan which comes on after

each temperature detected using different power levels.

The fan will also continue to operate after the cooking

hob has been switched off, if the temperature detected is

still too high.

The noises described in this section are normal. They are

part of induction heating technology and do not indicate

a malfunction.