INSTALLATION
REQUIREMENTS
.... )bo)s and Parts
Gather the required tools and parts before starting installation.
Read and follow the instructions
provided with any tools listed
here.
Tools needed
Parts supplied
Remove parts from package. Check that all parts are included.
Drywall
Mounting
Parts needed
uLListeazcsX n _ uLusted/CSA _
1120v, 75w
A-'"rOved
U
U
Approved
1/2"(i3
mm)
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_
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"
"
type E26
onnec!o!s
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incandescent
lamp
I
Optional accessories
-Ch_ic0a!
Power
filter kit
Part Number
W103554501
*For information on ordering, see the "Assistance
or Service"
section.
IMPORTANT: Observe all governing codes and ordinances.
•
It is the installer's responsibility to comply with installation
clearances specified on the model/serial rating plate. The
model/serial rating plate is located inside the range hood on
the left wall.
Range hood location should be away from strong draft areas,
such as windows, doors and strong heating vents.
Cabinet opening dimensions that are shown must be used.
Given dimensions
provide minimum clearance. Consult the
cooktop/range
manufacturer installation instructions
before
making any cutouts.
This range hood is recommended
for use with cooktops with a
maximum total rating of 40,000 Btus or less.
Grounded electrical outlet is required. See "Electrical
Requirements" section.
All openings in ceiling and wall where range hood will be
installed must be sealed.
These range hoods are factory set for vented installations.
Models that are capable of being installed as non-vented
(recirculating) require charcoal filters. See the "Assistance
or
Service" section for information
on ordering charcoal filters.
For Mobile Home Installations
The installation of this range hood must conform to the
Manufactured
Home Construction
Safety Standards, Title 24
CFR, Part 328 (formerly the Federal Standard for Mobile Home
Construction
and Safety, title 24, HUD, Part 280) or when such
standard is not applicable, the standard for Manufactured
Home
Installation 1982 (Manufactured
Home Sites, Communities
and
Setups) ANSI A225.1/NFPA 501A, or latest edition, or with local
codes.
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