Indesit K 601 V.C/G Manuale di istruzioni per l'installazione e l'uso - Pagina 6

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Indesit K 601 V.C/G Manuale di istruzioni per l'installazione e l'uso

The various cooking fetures offered by your oven can be

selected using the "G" setting knob and variable grill knob

(N) located on the control panel.

Notice: The first time you use your appliance, we recom-

mend that you set the thermostat to the highest setting

and leave the oven on for about half an hour with nothing

in it, with the oven door shut. Then, open the oven door

and let the room air. The odour that is often detected dur-

ing this initial use is due to the evaporation of substances

used to protect the oven during storage and until it is in-

stalled.

Attention: Only use the bottom shelf of the oven when

using the rotisserie to cook (where present). For all other

types of cooking, never use the bottom shelf and never

place anything on the bottom of the oven when it is in

operation because this could damage the enamel. Always

place your cookware (dishes, aluminium foil, etc. etc.) on

the grate provided with the appliance inserted especially

along the oven guides.

Attention: to use the oven in manual mode without the

cooking control timer, match the indicator on the control

panel with the

symbol on the timer knob.

Using the oven

When the oven control knob (G) is turned in a clockwise

direction to the symbol

come on to assist in the defrosting of frozen food. Rotating

further to the complete range of temperatures shown on

the dial you can choose which is most suitable for the

food you are going to cook. The temperature is reached

automatically and controlled by the oven thermostat (from

50°C to 240°C).

Note: Whilst using tag oven for conventional cooking knob

(N) must be set with "MAX" in line with the reference mark

on the control panel.

Grill

The top centre heating element will come on and the

rotisserie motor (if present) will be activated. On this

setting, food is cooked by the thermal radiation given off

in the downward direction by the electric heating element.

The very high temperature and direct heat of the grill

make it possible to brown meats on the surface while

locking in the juices to keep them tender.

Double Grill

Both of the top heating elements turn on and the rotisserie

motor (if present) is activated.

This over-sized grill has a completely new design, which

is the reason why cooking efficiency has increased by

50%. In addition, the double grill eliminates heat gaps in

the corners of the oven.

Important: when using the grill, the oven door must be

left partly open by positioning the deflector "D" between

door and panel to prevent the cooker knobs from

overheating.

How To Use Your Appliance

the fan and oven light will

Oven Light

The light comes on when the "G" knob is turned to the

setting. The light illuminates the oven and remains

on when any of the heating elements is turned on.

Thermostat Light (L)

This light indicates that the oven is heating. When it turns

off, the temperature inside the oven has reached the set-

ting made with the thermostat knob. At this point, the light

will turn on and off as the oven maintains the temperature

at a constant level.

The cook-top electric plate control knobs (I)

The cookers may be equipped with standard, fast and

automatic electric plates in various combinations (the fast

plates distinguished from the others by a red dot in the

centre, the automatic ones by a round aluminium disk at

the centre.

To avoid heat dispersion and damage to the plates,

recommend using cooking vessels with flat bottoms in

diameters which are not smaller than the plate diameter.

Table shows the correspondence between the position

indicated on the knobs and the use for which the plates

advised.

Setting

Normal or Fast Plate

Off

Cooking vegetables, fish

Cooking potatoes (using steam) soups,

chickpeas, beans.

Continuing the cooking of large quantities

of food, minestrone

For roasting (average)

For roasting (above average)

For browning and reaching a boil in a

short time.

Before using the hot plates for the first time, you

should heat them at maximum temperature for

approximately 4 minutes, without any pans. During

this initial stage, their protective coating hardens and

reaches its maximum resistance.

The green pilot lamp (H)

This lights up when an electric plate is turned on.

Cooking Control Timer Knob

Some models are equipped with a timer program to control

when the oven shuts off during cooking. To use this feature,

you must wind the "M" knob one full turn in the counter-