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CARE & MAINTENANCE

Figure 18

A WARNING

Electrical Shock Hazard

Plug into a grounded 3-prong

outlet.

Do not remove ground prong.

Do not use an adapter.

Failure to follow these instructions

can

result in death, fire, or

electrical shock.

Figure 19

GENERAL RECOMANDATION

Important: Before any operation of cleaning and maintenance disconnect the

appliance from the electrical supply.

It is advisable to clean when the appliance is cold and especially for cleaning the

enamelled parts.

✓ Avoid leaving alkaline or acidic substances (lemon juice, vinegar, etc.) on the

surfaces.

Avoid using cleaning products with a chlorine or acidic base.

The oven must always be cleaned after every use, using suitable products and

keeping in mind that its operation for 30 minutes on the highest temperature

eliminates most grime reducing it to ashes.

ENAMELLED PARTS

/ All the enamelled parts must be cleaned with a sponge and soapy water only or

other non-abrasive products.

/ Dry preferably with a chamois leather.

If acid substances such as lemon juice, tomato conserve, vinegar etc. are left on

the enamel for a long time they will etch it, making it opaque.

STAINLESS STEEL ELEMENTS

/ Stainless steel parts must be rinsed with water and dried with a soft and clean

cloth or with a chamois leather.

/ For difficult dirt, use a specific non-abrasive product available commercially or a

little hot vinegar.

/ Note: regular use could cause discolouring around the burners, because of

the high flame temperature.

INSIDE OF OVEN

This must be cleaned regularly.

With the oven warm, wipe the inside walls with a cloth soaked in very hot soapy water

or another suitable product.

GAS VALVES

WARNING

VERY IMPORTANT

Before any operation of maintenance

disconnect the appliance from the

electrical mains supply.

Do not use steam jet cleaners

because the humidity could

infiltrate into the appliance making

; it dangerous.

In the event of operating faults in the gas valves, call the Service Department.

REPLACING THE OVEN LIGHT

Before any maintenance is started involving electrical parts of the appliance, it must be

disconnected from the power supply.

- Let the oven cavity and the broil burner cool down;

- Switch off the electrical supply;

- Remove the protective cover;

- Unscrew and replace the bulb with a new one suitable for high temperatures (300°C-

570DF) having the following specifications: 120V 60 Hz, 15W, E14

- Refit the protective cover.

NOTE: Oven bulb replacement is not covered by your guarantee.