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- 1. Table of Contents
- 2. Safety Information
- 3. Safety Instructions
- 4. Product Description
- 5. Control Panel
- 6. Before First Use
- 7. Daily Use
- 8. Clock Functions
- 9. Automatic Programmes
- 10. Using the Accessories
- 11. Additional Functions
- 12. Hints and Tips
- 13. Care and Cleaning
- 14. Troubleshooting
- 15. Energy Efficiency
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POULTRY
Use the function: Turbo Grilling.
Poultry, portions
Chicken, half
Chicken, poulard
Duck
Goose
Turkey
Turkey
FISH (STEAMED)
Use the function: Conventional Cooking.
Whole fish
11.10 Crispy baking with:
Pizza Function
PIZZA
Use the first shelf position.
Tarts
Spinach flan 160 - 180
(kg)
0.2 - 0.25 each
0.4 - 0.5 each
1 - 1.5
1.5 - 2
3.5 - 5
2.5 - 3.5
4 - 6
(kg)
1 - 1.5
(°C)
(min)
180 - 200
40 - 55
45 - 60
(°C)
200 - 220
190 - 210
190 - 210
180 - 200
160 - 180
160 - 180
140 - 160
(°C)
210 - 220
PIZZA
Use the first shelf position.
(°C)
Quiche lor‐
170 - 190
raine / Swiss
flan
Cheesecake 140 - 160
(min)
30 - 50
35 - 50
50 - 70
80 - 100
120 - 180
120 - 150
150 - 240
(min)
40 - 60
(min)
45 - 55
60 - 90