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オーブン AEG BC300001MのPDF ユーザーマニュアルをオンラインで閲覧またはダウンロードできます。AEG BC300001M 28 ページ。 Aeg oven user manual
ページを印刷するPoultry
Type of meat
Poultry por-
tions
Half chicken
Chicken, pou-
lard
Duck
Goose
Turkey
Turkey
Fish (steamed)
Type of meat
Whole fish
Grilling
Always grill with the maximum temperature setting.
CAUTION!
Always grill with the oven door closed.
Always pre-heat the empty oven with the grill functions for 5 minutes.
• Set the shelf in the shelf position as recommended in the grilling table.
• Always set the pan to collect the fat into the first shelf position.
• Grill only flat pieces of meat or fish.
Grilling
Food to be gril-
led
Roast beef
Filet of beef
Back of pork
Back of veal
Back of lamb
Whole Fish,
500-1000g
Quantity
Oven func-
tion
200-250g
Turbo Grilling
each
400-500g
Turbo Grilling
each
1-1.5 kg
Turbo Grilling
1.5-2 kg
Turbo Grilling
3.5-5 kg
Turbo Grilling
2.5-3.5 kg
Turbo Grilling
4-6 kg
Turbo Grilling
Quantity
Oven func-
tion
1-1.5 kg
Conventional
Cooking
Shelf position
2
3
2
2
3
3/4
Shelf position
1
1
1
1
1
1
1
Shelf position
1
Temperature °F
410 - 450
450
410 - 450
410 - 450
410 - 450
410 - 450
Helpful hints and tips
Temperature
Time min.
°F
400 - 430
380 - 410
380 - 410
360 - 400
80 - 100
320 - 360
120 - 180
320 - 360
120 - 150
280 - 320
150 - 240
Temperature
Time min.
°F
410 - 430
Time in min.
1st side
2nd side
30 - 40
30 - 40
20 - 30
20 - 30
30 - 40
30 - 40
30 - 40
30 - 40
25 - 35
20 - 25
15 - 30
15 - 30
17
30 - 50
35 - 50
50 - 70
40 - 60