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プリンター Brother GT-3 SeriesのPDF メンテナンス・マニュアルをオンラインで閲覧またはダウンロードできます。Brother GT-3 Series 16 ページ。 Cookbook maintenance
Brother GT-3 Series にも: 取扱説明書 (15 ページ), 取扱説明書 (12 ページ), 取扱説明書 (18 ページ), リファレンス・マニュアル (8 ページ), リファレンス・マニュアル (8 ページ), マニュアル (3 ページ), インストール (4 ページ), メンテナンス・マニュアル (17 ページ)
ENVIRONMENTAL CONDITIONS
> Mandatory Temperature & Humidity Requirements :
OVERVIEW OF GT3 MAINTENANCE
There are several maintenance procedures that
prompted basis to help keeping your printer performing properly.
This guide will list the maintenance items that must be performed.
Please see the individual technical guide for each specific maintenance procedure for step by step instructions.
FIRST BASIC STEPS
FIRST BASIC STEPS
> HOW TO DO A NOZZLE TEST ?
Always place the Platen at level A
NZC
Menu
>
Test Print
Menu
>
Test Print
If not all the nozzles are firing, start a Head Cleaning
> HOW TO DO A PRINT HEAD CLEANING ?
Only a few nozzles missing, then
PHC
If more then 10 nozzles, perform
Perform a new Nozzle Test to check the result and redo if not all nozzles are firing
HOW TO CREATE A LOG FILE ?
Switch on the printer and insert a USB stick.
Go to the menu:
1
TEMPERATURE
MIN
18
MAX
30
C
>
Nozzle Check CMYK
>
OK
>
>
Nozzle Check White
OK
>
Maintenance
HUMIDITY
%
°
°
must
!
to check colors on white paper sheet
to check whites on transparent or black sheet
Head Cleaning
>
Normal Cleaning
Head Cleaning
>
Powerful Cleaning
Log copy to USB
MIN
45
MAX
85
be performed on a daily, weekly, or
TO BE DONE EVERY WORKING DAY
... and select PH + OK
... and select PH + OK