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オーブン Aroma Roaster OvensのPDF 取扱説明書＆レシピをオンラインで閲覧またはダウンロードできます。Aroma Roaster Ovens 19 ページ。 With timer and buffet server

4. Turn the temperature control to the "OFF" position, remove the plug

from wall outlet; allow it to cool.

ROASTING

1. Place the cooking pan into the oven body. Place the lid on the

cooking pan.

2. Turn the Temperature control and Timer to the "OFF" position.

3. Plug in the power cord.

4. Set timer and temperature control to preheat roaster oven to desired

temperature.

•

Always preheat, keep warm and cook food at temperatures

OVER 200°F. The roaster oven will not operate if you set

temperature LESS THAN 200°F.

•

The indicator light will shut off when the oven has reached the

selected temperature. During operation the light will turn on and off

indicating the proper temperature is being maintained.

5. Place rack into the cooking pan, place food on the rack, and replace

lid. CAUTION: the preheated roaster oven is HOT.

6. When finished , turn the temperature dial to the "OFF" position and

unplug.

Fill the roaster oven cooking pan with water. Make sure the

water level does not touch the bottom of the serving trays.

Plug in the power cord, set temperature to 350°F and turn timer

to "Stay On" position. Cover the roaster oven with lid and heat

for about 30 to 35 minutes or until the water is boiling.

Remove the lid. Place tray holder frame on top of the cooking

pan. Next, place serving trays with hot food on the frame for

keeping warm.