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業務用食品機器 Alto-Shaam 1200-TH/IIIのPDF パンフレット&スペックをオンラインで閲覧またはダウンロードできます。Alto-Shaam 1200-TH/III 4 ページ。 Low temperature electronic cook & hold oven
Alto-Shaam 1200-TH/III にも: 補足マニュアル (2 ページ), 仕様 (1 ページ), 補足マニュアル (4 ページ), 仕様 (2 ページ)

ew pieces of equipment in the kitchen
provide such a powerful payback.
• Reduces labor costs.
• Reduces product shrinkage.
• Provides product consistency.
• Increases product holding life.
1000-TH Split Oven Series
• Requires less total energy consumption.
• Eliminates exhaust hoods and outside venting.
• Permits maximum enzyme action to tenderize meat.
• Retains product moisture, protein, vitamins and minerals.
• Cooks safe with 95 to 100% humidity level without adding water.
S
CO
M R T
767-SK Smoker Oven Series
1000-TH + 1200-TH Series