IKEA SMAKSAK 004.210.91 매뉴얼 - 페이지 21
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페이지 인쇄
ENGLISH
Accessories
Pizza pan, dark, non-reflec‐
tive
Baking dish, dark, non-re‐
flective
Ramekins, ceramic
Flan base tin, dark, non-re‐
flective
Information for test institutes
Tests according to IEC 60350-1.
Food
Function
Small
Convention‐
cake
al (Top and
Bottom
Heat)
Small
Forced Air
cake
Cooking
Small
Forced Air
cake
Cooking
Apple pie
Convention‐
al (Top and
Bottom
Heat)
Size
28 cm diameter
26 cm diameter
8 cm diameter, 5 cm
height
28 cm diameter
Accesso‐
Shelf
ries
posi‐
tion
Baking
3
tray
Baking
3
tray
Baking
2 and
tray
4
Wire shelf 2
Temper‐
Time (min)
ature
(°C)
170
20 - 30
150 -
20 - 35
160
150 -
20 - 35
160
180
70 - 90
21
Picture
Comments
Put 20 small cakes
per one baking
tray.
Put 20 small cakes
per one baking
tray.
Put 20 small cakes
per one baking
tray.
Use 2 tins (20 cm
diameter), diago‐
nally shifted.