KitchenAid Imperial KEBI171 사용 및 관리 매뉴얼 - 페이지 2

{카테고리_이름} KitchenAid Imperial KEBI171에 대한 사용 및 관리 매뉴얼을 온라인으로 검색하거나 PDF를 다운로드하세요. KitchenAid Imperial KEBI171 16 페이지. Electric built-in single & double ovens
KitchenAid Imperial KEBI171에 대해서도 마찬가지입니다: 설치 지침 매뉴얼 (6 페이지)

KitchenAid Imperial KEBI171 사용 및 관리 매뉴얼

TABLE OF CONTENTS

OVEN SAFETY ................................................................................3
PARTS AND FEATURES................................................................5
ELECTRONIC OVEN CONTROL ...................................................6
Displays ........................................................................................6
Start ..............................................................................................6
Clock ............................................................................................6
Tones............................................................................................6
Fahrenheit and Celsius.................................................................7
Timer.............................................................................................7
Control Lock.................................................................................7
Oven Temperature Control ..........................................................7
Sabbath Mode..............................................................................8
OVEN USE.......................................................................................9
Aluminum Foil...............................................................................9
Positioning Racks and Bakeware ................................................9
Bakeware......................................................................................9
Meat Thermometer.....................................................................10
Oven Vent(s) ...............................................................................10
Baking and Roasting ..................................................................10
Broiling - Maxi and Econo..........................................................10
Timed Cooking ...........................................................................11
OVEN CARE ..................................................................................12
Self-Cleaning Cycle....................................................................12
General Cleaning........................................................................13
Oven Lights ................................................................................13
Oven Door ..................................................................................14
TROUBLESHOOTING ..................................................................14
ASSISTANCE OR SERVICE.........................................................15
In the U.S.A. ...............................................................................15
In Canada ...................................................................................15
WARRANTY ..................................................................................16
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