Award H103 사용 지침 - 페이지 14

{카테고리_이름} Award H103에 대한 사용 지침을 온라인으로 검색하거나 PDF를 다운로드하세요. Award H103 20 페이지.

COOKING ADVICES

Pan quality

Adapted materials: steel, enamelled steel, cast iron, ferromagnetic stainless-steel,
Not adapted materials: aluminium and stainless-steel without ferromagnetic bottom,
The manufacturers specify if their products are compatible induction.
To check if pans are compatibles:
• Put a little water in a pan placed on an induction heating zone set at level [ 9 ]. This water
must heat in a few seconds.
• A magnet sticks to the bottom of the pan.
Certain pans can make noise when they are placed on an induction cooking zone. This noise
doesn't mean any failure of the appliance and doesn't influence the cooking operating.

Pan dimension

The cooking zones are, automatically adapted to the diameter of the pan. However, the bottom of
this pan must have a minimum diameter corresponding to the cooking zone.
To obtain the best efficiency of your hob, please place the pan well in the centre of the cooking
zone.
aluminium with ferromagnetic bottom.
cupper, brass, glass, ceramic, porcelain.
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