Zanussi ZOF35712X 사용자 설명서 - 페이지 15
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Food
Quantity
Chicken
1 kg
Meat
1 kg
Meat
500 g
Trout
150 g
Straw-
300 g
berries
Butter
250 g
Cream
2 x 200 g
Gateau
1.4 kg
Care and cleaning
WARNING!
Refer to Safety chapters.
Notes on cleaning
• Clean the front of the appliance with a soft
cloth with warm water and a cleaning agent.
• To clean metal surfaces, use a usual
cleaning agent.
• Clean the appliance interior after each use.
Fat accumulation or other food remains may
result in a fire. The risk is higher for the grill
pan.
• Clean stubborn dirt with a special oven
cleaner.
• Clean all accessories after each use and let
them dry. Use a soft cloth with warm water
and a cleaning agent.
• If you have nonstick accessories, do not
clean them using aggressive agents, sharp-
edged objects or a dishwasher. It can cause
damage to the nonstick coating.
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Defrosting
Further de-
time (min)
frosting
time (min)
100 - 140
20 - 30
100 - 140
20 - 30
90 - 120
20 - 30
25 - 35
10 - 15
30 - 40
10 - 20
30 - 40
10 - 15
80 - 100
10 - 15
60
60
Put the chicken on an upturned sau-
cer in a big plate. Turn halfway
through.
Turn halfway through.
Turn halfway through.
-
-
-
Whip the cream when still slightly fro-
zen in places.
-
Stainless steel or aluminium appliances
Clean the oven door with a wet
sponge only. Dry it with a soft cloth.
Do not use steel wool, acids or
abrasive materials as they can
damage the oven surface. Clean the
oven control panel with the same
precautions.
Removing the shelf supports
To clean the oven, remove the shelf supports.
1
Pull the front of the
1
shelf support away
from the side wall.
Install the shelf supports in the opposite
sequence.
Comments
2
2
1
Pull the rear end of
2
the shelf support
away from the side
wall and remove it.
15