Zanussi ZCE 7550 지침 책자 - 페이지 15
{카테고리_이름} Zanussi ZCE 7550에 대한 지침 책자을 온라인으로 검색하거나 PDF를 다운로드하세요. Zanussi ZCE 7550 32 페이지. Electric double oven and grill
Zanussi ZCE 7550에 대해서도 마찬가지입니다: 사용자 설명서 (40 페이지)
페이지 인쇄
HINTS AND TIPS
•
All cooking should be carried out using an oven
shelf positioned in one of the shelf runners.
•
There should always be at least 2.5cm (1")
between the top of the food and the element.
This gives best cooking results and allows room
for rise in yeast mixtures, Yorkshire puddings,
etc. When cooking cakes, pastry, scones, bread,
etc., place the tins or baking trays centrally on
the shelf.
•
Stand dishes on a suitably sized baking tray on
the shelf to prevent spillage onto the oven base
and to help reduce cleaning.
•
The material and finish of the baking tray and
dishes used affect base browning. Enamelware,
dark, heavy or non-stick utensils increase base
browning. Shiny aluminium or polished steel
trays reflect the heat away and give less base
browning.
•
DO NOT place dishes directly onto the oven
base as it becomes very hot and damage may
occur.
•
DO NOT use the grill pan as a baking tray as this
will increase base browning of the food.
•
Because of the smaller cooking space, lower
temperatures and shorter cooking times are
sometimes required.
•
For economy leave the door open for the shortest
possible time, particularly when placing food into
a pre-heated oven.
Do not place cookware and cooking pots
with rough bases e.g. cast iron on the oven
door as damage to the glass may occur.
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