Aroma SuperPot ASP-137 사용 설명서 및 레시피 - 페이지 9

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RECIPES

GRILLING

Grilling is easy, and the flavor is enhanced by caramelized grill markings.

Juiciness, speed of cooking, and lower fat content make grilling an essential

part of a healthy lifestyle.

CHICKEN SHISH-KEBABS

1 pkg. Bamboo Skewers (or metal)

1 lb. Boneless, Skinless Chicken Breasts

1 Sweet Yellow Onion

1 Red or Green Bell Pepper

1 Can Pineapple Chunks

20 pcs. Large Mushrooms

2 cups Marinade or BBQ sauce

Cut the chicken breasts and vegetables into one-inch by one-inch pieces.

Alternate the chicken and the vegetables onto the skewers. Apply the sauce

to both sides of the skewers using a basting brush.

Heat the pan to 350º - 375º. Place two to three shish-kebabs into the pan.

Cook each kebab for approximately three to five minutes on each side. When

cooked, place the skewers on a serving plate or a bed of rice.

HELPFUL HINTS

For more flavorful shish-kebabs, let them soak in the marinade or BBQ

sauce overnight in the refrigerator.