Alto-Shaam 1767-SK 사양

{카테고리_이름} Alto-Shaam 1767-SK에 대한 사양을 온라인으로 검색하거나 PDF를 다운로드하세요. Alto-Shaam 1767-SK 2 페이지. Low temperature cook, hold, smoke ovens
Alto-Shaam 1767-SK에 대해서도 마찬가지입니다: 설치 운영 및 유지보수 (16 페이지), 설치, 운영 및 유지보수 매뉴얼 (19 페이지)

페이지 인쇄

Cooking, Holding, & Smoking Oven

HALO HEAT ... a controlled, uniform heat source that gently cooks,

1 7 6 7 - S K

holds, smokes, and surrounds food for better appearance, taste, and

longer holding life.

DOUBLE

Separately controlled compartments allow for a wider range of food

COMPARTMENT

items to be prepared simultaneously.

SMOKER

Smokes with real wood chips — no pressure cooking, no artificial

smoke flavor.

Smoke timer offers a choice of mild, medium, or heavy smoke flavor.

Cooks, smokes, and holds meats, poultry, and fish.

Cold smokes fish and cheese.

Induces natural enzyme action in meat for tenderizing.

Retains more product moisture and flavor.

Provides product

uniformity and

consistency.

Less energy usage than

conventional ovens.

Reduces labor and evens-

out work loads.

Non-magnetic stainless

steel interior, racks,

and shelves resist

corrosion.

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