Doughpro PP1818 Operational Manual - Page 3
Browse online or download pdf Operational Manual for Commercial Food Equipment Doughpro PP1818. Doughpro PP1818 11 pages. Manual dough press
Safety Summary
WARNING
In case of power cord damage,
do not attempt to repair or
replace the power cord. Contact
the manufacturer or the local
distributor.
WARNING
Avoid touching hot surfaces
while operating the machine.
CAUTION
During normal operation, the
base of the machine must be
installed or placed above the wall
socket.
CAUTION
When servicing or cleaning the
machine, make sure that the
power cord is removed from the
wall socket.
Control Board Operations
Solid State Controller
This controller has three (3) control
features:
1. Temperature – Temperature may
be set from 100°-325°F (38°-
163°C). The factory default
setting is 150°F. If you would
like to change this setting, simply
follow the Controller Operation
directions.
2. Counter – Cycle counter counts
the number of applications from
1 to 9999 (see additional Notes –
Counter).
3. Timer – Timer may be set from 1
– 99 seconds. The factory
default setting is 10 seconds. If
you would like to change this
setting, simply follow the
Controller Operation directions.
Controller Operation
Temperature Control
1. Press the MODE button until
temperature is displayed.
2. Push and hold SET button and
simultaneously push UP ( ) or
DOWN ( ) arrow buttons to the
desired temperature setting.
Time Control
1. Press the MODE button until
time is displayed.
2. Push and hold SET button and
simultaneously push UP ( ) or
DOWN ( ) arrow buttons to the
desired timer setting.