CellarPro 3200 Series Owner's Manual - Page 7

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(1) The thermal loads above are calculated based on the R-Values shown for all walls, floor

and ceiling. Lower R-Values in the cellar (eg from glass doors) will increase the thermal load on

the wine cellar and will require the cooling unit to operate at higher fan speeds. Warmer

climates require higher insulation to enable the cooling unit to operate at lower fan speeds. To

be certain that the thermal load won't exceed the capacity of the cooling unit, email your wine

cellar specifications to us and we'll be glad to assist you.

(2)

For reference purposes, the calculated BTUH at 60°F for WhisperKool XLT 3000 is 2500.

3200VS Cooling Performance

Summary

We tested CellarPro's 3200VSi wine cooling unit for 24 hours by heating the condenser

environment to 115°F. Despite the grueling heat, CellarPro's 3200VSi was able to maintain

temperatures at 55°F and relative humidity at 62% inside the wine cellar. (The short spikes

reflect the cooling unit's auto-defrost cycle.)

Test Conditions



The cooling unit was tested in a 750 cubic foot wine cellar with R-13 rigid foam insulation

and a moisture barrier



The wine cellar was filled with approximately 750 bottles



The cooling unit was set to maintain 55°F (53°F "off" and 4°F Differential) (1)



The temperature measurements inside the wine cellar were taken at the far wall

(approximately 12' from the cooling unit)

Table III